K 1【Enjoy Kanazawa】Jibuni and Noto Beef Included, Local Kaga Cuisine, Snow Crab Included (Course Only)

20,000 JPY(tax included)

About Course Menu

A limited-time course where you can fully savor our recommended local specialties and seasonal ingredients.

Menu

Appetizer: Daily Special Sashimi: Assorted Selection Simmered Dish: Jibu-ni Duck, sudare-fu wheat gluten, bamboo shoots, shiitake mushrooms, harusame noodles Grilled Dish: Stone-Grilled Manju Shellfish Fried Dish: Kaga Vegetables and Sweet Shrimp Tempura, served with tempura dipping sauce Chef’s Special: Noto Beef Shabu-Shabu Style, served with house-made ponzu Vinegared Dish: Snow Crab Rice Dish: Rice Porridge with Rock Seaweed Dessert: Kaga Bocha Tea Jelly with Milk Gelato

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