Enjoy exquisite dishes crafted with passion by our head chef, such as sashimi platter, tempura, seiro-mushi, and seafood chirashi in the "KIWAMI Course". (For farewell and welcome parties! [2-hour All-You-Can-Drink Included!] Enjoy the master chef's exquisite dishes such as sashimi platter, tempura, steaming basket, seafood chirashi, and more! All 8 dishes in the "KIWAMI Course")

About Course Menu

This is a supreme course curated for those customers who want to enhance their special day with the finest cuisine. Starting with a lavish selection of fresh seafood sashimi, the course includes luxurious tempura made with ingredients like shrimp and conger eel, a steamed tilefish dish that concentrates savory flavors, and ends with colorful seafood chirashi sushi. Indulge in the exquisite dishes woven with the manager's delicate skills and carefully selected ingredients to your heart's content. ────────────────── [All-You-Can-Drink Menu] - Beer: Kirin Ichiban Shibori Draft Beer - Highball Whiskey Highball, Sake Highball - Sour Lemon Sour, Honey Lemon Sour, Grapefruit Sour, Shikuwasa Sour - Shochu High Oolong High, Jasmine High, Corn Tea High, Green Tea High, Chuhai - Fruit Sour Peach, Grape, Yuzu, Satsuma Mandarin, Cassis - Shochu Imo, Mugi, Kome (On the rocks/Hot water mix/Soda mix) - Sake Gokai Matsutake Ume Dry - Wine Wine (Red/White) by the Glass - Plum Wine - Soft Drinks Oolong Tea, Jasmine Tea, Orange Juice, Honey Lemon Sour, Strong Soda, Peach Soda, Grape Soda, Yuzu Soda, Satsuma Mandarin Soda, Cassis Soda * Note: Some items may differ due to menu revisions.