Reservation for seats only (Reservation for seats only)

About Course Menu

The small semi-basement bistro "JICCA" tucked away in the backstreets of Kanda. When you open the door, a sense of tranquility spreads as if you've returned home. The dishes crafted by the female owner combine the warmth of home-cooked meals with the sophistication of a restaurant, offering "a slightly elevated everyday meal." Each dish reflects careful craftsmanship, with everything from the pasta and salsiccia to the spiced curry being lovingly handmade. There is also an abundant selection of drinks to complement the food, including homemade lemon sour, wine, and whiskey. The conversations held over the counter and the quietly flowing atmosphere make it feel like a "second home." Whether it's a meal with close friends, a date, or a solo drink, this hidden gem accommodates various occasions.