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[Web Reservation Exclusive] Kurobuta Pork & Japanese Black Wagyu Shabu-Shabu Set (Course only)

7,000 JPY(tax included)

[Web Reservation Exclusive] Kurobuta Pork & Japanese Black Wagyu Shabu-Shabu Set

About Course Menu

An online reservation–exclusive set featuring both Fuga’s carefully selected Japanese Black Wagyu and Berkshire pork. Our Japanese Black Wagyu is professionally selected from branded cattle sourced from across Japan. Kyushu-produced Berkshire pork is characterized by its rich flavor, fine fibers, and tender texture. Its high fat melting point is another appeal, allowing you to savor its overflowing juices. You can also enjoy plenty of fresh seasonal vegetables and mushrooms. Our tofu is made daily in-house using soybeans from Hokkaido. Our house-made walnut sauce, blended using a unique method, further enhances the flavor of the Wagyu. Please enjoy the tender, juicy texture and the rich, refined umami of this premium meat as it spreads across your palate.

Menu

An online reservation exclusive set featuring Fuga’s carefully selected Japanese Black Wagyu beef and Berkshire pork, allowing you to enjoy both. Our Japanese Black Wagyu is sourced by professionally selecting branded cattle from across Japan. The Kyushu-produced Berkshire pork is rich in flavor, with fine, tender fibers, and is also appealing for its high fat melting point and the juicy richness it releases. You can also enjoy plenty of fresh seasonal vegetables and mushrooms that change with the seasons. Our tofu is made daily in-house using soybeans from Hokkaido. Our homemade walnut sauce, blended using a unique method, further enhances the flavor of the Wagyu beef. Please enjoy the tender, juicy texture and the rich umami of high-quality meat that spreads across the palate.

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