ResReserve

[Perfect for Kaiseki and Entertaining!] Head Chef's Recommended Course (Course + All-You-Can-Drink)

9,750 JPY(tax included)

About Course Menu

This course is perfect not only for use during the party season but also for anniversaries and special dining events! You can enjoy a variety of dishes that utilize many seasonal ingredients, such as four types of sashimi made from fresh fish delivered directly from the source, seasonal grilled items, and tempura. The course comes with a 90-minute all-you-can-drink offer that is a great value. Savor exquisite ingredients and drinks to your heart's content, leaving both your heart and stomach completely satisfied.

Menu

- Appetizers Seasonal Dressed Foods, others - Sashimi Autumn Bream, Greater Amberjack, Tuna, Squid Assortment of seasonal garnishes - Simmered Dish Simmered Sea Bream, Burdock, Kinome (Japanese Pepper Leaf) - Grilled Dish Seasonal Grilled Fish (Grilled Yellowtail with Salt, Spanish Mackerel Marinated in Miso, etc.) - Fried Dish Tempura of Shrimp and White Fish Shrimp, White Fish, Two Kinds of Vegetables - Rice Dish Three-Piece Nigiri: Sea Bream, Shrimp, Conger Eel, etc. - Soup Red Miso Soup with Powdered Sansho Pepper, others - Sweets Homemade Dessert All-you-can-drink is limited to 90 minutes. The last order will be 15 minutes before time ends. It requires glass exchange. The following is the all-you-can-drink menu: Beer: Asahi Super Dry Shochu: Sweet Potato Shochu, Barley Shochu Sake: Ran Sake, Yaegaki, 180ml Whiskey: Kakubin Plum Wine: Umeko 100 Year Plum Wine, Umenoyado Aragoshi Plum Wine Other Alcohol: Midori Soda Chuhai: Plain, Lemon, Lime, Grapefruit Non-Alcohol: Dry Zero Soft Drinks: Cola, Cider, Oolong Tea, Green Tea, Orange Juice, Grapefruit Juice, Mango Juice, Pineapple Juice, Tomato Juice

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