Kaito Banquet Course 10,000円 (includes all-you-can-drink) 7 dishes (Course + 2-hour all-you-can-drink included)
10,000 JPY(tax included)
About Course Menu
This is our recommended course, prepared according to the ingredients procured on the day. A course designed for banquets, including 2 hours of all-you-can-drink. Enjoy small portions of seasonal fish with your drinks. Ideal for banquets and business dining.
Menu
Course Details Appetizer: Simmered fried tofu and marinated fried eggplant Sashimi: Natural sea bream, seared winter Spanish mackerel, horse mackerel, and Kanmon octopus (4 kinds) Grilled Dish or Simmered Dish Fried Dish: Oyster and vegetable spring roll fritter Additional Dish: Parboiled conger eel Rice Dish: Three pieces of sushi Soup: Red miso soup + 2 hours of all-you-can-drink
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%