Sukiyaki Course (Course + 2-Hour Premium All-You-Can-Drink)

14,300 JPY(tax included)

Sukiyaki Course

About Course Menu

This is a simple sukiyaki course crafted by skilled artisans of Kaito. Its simplicity is precisely why every detail has been carefully considered. 2-hour all-you-can-drink plan, last order 15 minutes before closing In addition to the standard all-you-can-drink selection, enjoy all-you-can-drink access to 7 kinds of authentic shochu and more than 10 kinds of local sake. Sparkling wine is also available. [Beer] Asahi Super Dry Asahi bottled beer [Highball] Black Nikka [Sours] Lemon sour, yuzu sour, Kyoho grape sour, plum sour [Shochu] Kuro Kirishima, Tomino Hozan, Seiko U-doku, Tomino Hozan Imo Koji Zenryo Katana, Shiro, Nikaido [Sake] Kubota Senju, Hakkaisan, Hitakami, Nabeshima, Sarukui, Tenshin, Toyo Bijin, and more [Wine] Red, white, sparkling Assorted soft drinks

Menu

Menu A simple sukiyaki course prepared by our skilled artisans from Umiando. Precisely because of its simplicity, careful attention has been paid to every detail. Perfect for family gatherings or casual drinks with friends. We invite you to give it a try. Appetizer Sashimi Chawanmushi Sukiyaki Udon Dessert Please note that the menu may change depending on availability of ingredients and other factors.

Confirmation details

Reservations are accepted only for the 2nd floor, “Fugu Cuisine & Seafood.” Reservations are not accepted for the 1st floor “Conveyor Belt Sushi.”

There are currently no available reservation dates

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