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[Supreme] A 10-course feast woven from master craftsmanship and the finest ingredients (Course Only)

8,000 JPY(tax included)

[Supreme] A 10-course feast woven from master craftsmanship and the finest ingredients

About Course Menu

Private rooms will be prioritized whenever possible; however, when fully booked, you may be seated in a non-private room. All-you-can-drink can also be added for 2 hours at ¥2,000 (tax included). If you would like this option, please let us know in the comments section.

Menu

Menu Appetizer Simmered abalone with Hiei yuba Assorted Appetizers Selection of five seasonal appetizers Soup Gomoku shinjo Sashimi 1 Bluefin tuna and two kinds of white fish Sashimi 2 Live kuruma prawn Simmered Dish Ebi-imo potato dumpling with mushroom sauce Fried Dish Deep-fried splendid alfonsino Main Dish Grilled Japanese Black beef Rice Dish Two kinds of hand-rolled sushi Dessert Makkaran pudding

Confirmation details

*We will prioritize seating in private rooms; however, if all private rooms are occupied, you may be seated in a non-private room.

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