Omihino Beef: KIWAMI (Course)

12,000 JPY(tax included)

Omihino Beef: KIWAMI

About Course Menu

The "Omi Hino Beef" from Okazaki Farm, used by Kamogawa Takashi. This rare, pure black-haired Wagyu beef wins numerous excellence awards at meat exhibitions every year. This exquisite course allows you to enjoy "Omi Hino Beef" to the fullest. Only a very limited amount of these rare cuts are available throughout the year. We select the finest cuts of the day and serve them through creative dishes and charcoal grilling, starting with Kyoto-style kaiseki cuisine.

Menu

Enjoy Omi Hino beef through creative cuisine and charcoal grilling. Indulge in the carefully selected Omi beef to your heart's content.

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