Duck Broth Hot Pot Course with Plenty of Kujo Green Onions: A luxurious hot pot featuring 6 dishes, including select rare cuts of roast and thigh. (Course only)
8,800 JPY(tax included)
About Course Menu
You can savor a rare cut of fresh duck that can only be obtained in small amounts from one bird in a luxurious broth hot pot. Each addition of meat deepens the richness of the flavor, and the noodles absorb the blissful soup for a delightful finish. * We also offer yuzu vinegar and condiments for the finishing soba noodles. * Semi-private rooms are available for groups of three or more. Enjoy a relaxed dining experience in an elegant and private setting.
Menu
- Appetizer - Assorted Sashimi (Four Kinds) - Smoked Premium Loin Salad with Truffle Sauce - Dashi Hot Pot - Special Selection of Loin and Thigh with Assorted Premium Vegetables and Mushrooms - Millstone-ground Soba or Hokkaido Fresh Noodles - Dessert - Coffee - Souvenir Included Unlimited drinks can be added for parties of 4 or more with an additional ¥3,000 for 120 minutes (last order at 90 minutes).
Confirmation details
An additional service charge will be applied.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance16:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance16:00〜100%