From Appetizer to Main Course, Savor a Full Duck Experience: Our Classic Duck and Horse Shabu-Shabu Course (Course + 2-hour all-you-can-drink included)

About Course Menu

The “Kamouma Shabu Course” lets you savor the appeal of premium ingredients such as Iwate duck, Kyoto duck, and horse sashimi from Aomori Prefecture in a variety of dishes. This plan includes all-you-can-drink for 2 hours. For appetizers, we offer mini monaka filled with duck pâté, duck loin and Camembert finished with instant smoking, and minced duck menchi cutlet. In addition, you can enjoy an assorted sashimi platter featuring horse sashimi, duck sashimi, and prosciutto, each prepared to bring out its distinctive flavor. The warm dish is dashimaki tamago topped with duck soboro and grated daikon sauce, and the grilled dish is duck and green onion yakiniku made with Iwate duck. For the main course, please enjoy duck shabu-shabu featuring Kyoto duck loin, lightly swished through broth. To finish, we offer either soba or yuzu udon. This course allows you to leisurely enjoy the deep, rich flavors of duck from start to finish. All-You-Can-Drink Menu *Last order for the all-you-can-drink plan is 30 minutes before the end of the 2-hour limit. [Beer] Draft Beer [Sours] Lemon Sour Pickled Plum Sour Apple Sour Calpis Sour Oolong High Green Tea High Jasmine High [Whisky] Highball Lemon Highball Earl Grey Highball Apple Highball [Shochu] Kuro Kirishima (Sweet Potato) Yokaichi (Barley) Zanpa White (Awamori) Asahi (Brown Sugar) [Plum Wine] Plum Wine [Sake] (Chilled) Shirayuki Tanba Densho (Hot) Shochikubai Gokai [Wine] Red Wine White Wine [Soft Drinks] Oolong Tea Jasmine Tea Green Tea Apple Squash Calpis Calpis Soda