Miyabi Course (Course only)

About Course Menu

We also accommodate anniversary and birthday celebrations, so please feel free to contact us. The Miyabi Course is recommended for those who want to fully enjoy Kamui’s hearty yakiniku offerings. Beginning with kimchi and namul, this course features a generous selection of meats to compare and enjoy, including grilled tongue with green onion, four varieties of lean cuts, and lightly grilled sliced round beef. Along with its satisfying volume, the course also includes seasonal sauces, a finishing dish, and dessert for a truly fulfilling experience. Please enjoy a relaxing dining experience in our calm, Brooklyn-inspired setting. We have prepared a course featuring premium Japanese Black wagyu and seasonal ingredients, carefully crafted using Western culinary techniques, offering both surprise and elegance. From the precise cooking to the thoughtful presentation, each dish is designed to inspire conversation and create a memorable moment.