Sirloin "Legendary Horai Beef" Steak Course (Course only)
12,500 JPY(tax included)
About Course Menu
Savor the best of both worlds with our sirloin, a cut of meat that combines the rich flavor of lean beef with just the right amount of marbling for a juicy, melt-in-your-mouth experience. Enjoy the authentic taste of A5-grade Japanese Black Wagyu.
Menu
<Course Content> ・Salad ・Potage ・Sashimi of Seasonal Fish ・Horai Beef Sirloin Steak ・Rice or Bread ・Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜100%
-Established in 1969, enjoy a meal in a relaxed setting-
This is a restaurant where you can savor the elusive Horai beef from Okumikawa. Horai beef, with its high rarity value and not available in the market, offers not only the rich flavor of the meat but also a smooth and sweet fat that leaves an unforgettable taste once you try it. Please enjoy the unique flavors of this exquisite beef.
[Opening Hours]
Lunch: 11:30 AM – 2:30 PM (Last Order 1:30 PM)
Dinner: 5:00 PM – 10:00 PM (Last Order 8:00 PM)
[Closed]
Wednesdays
[Access]
Access by public transport:
Aichi Loop Railway Line Kitaokazaki Station 9 minutes on foot
*Parking for 10 vehicles is also available.