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[Nagara River Live Natural Ayu and Lake Biwa Live Young Ayu Tasting + Lake Biwa Deep-Fried Baby Ayu Kaiseki Course] 9 dishes in total ((Summer Limited) Comparative Set Menu of Wild Ayu from Nagaragawa and Young Ayu from Lake Biwa)

22,000 JPY(tax included)

Card Payment for Cancellation Fee

[Nagara River Live Natural Ayu and Lake Biwa Live Young Ayu Tasting + Lake Biwa Deep-Fried Baby Ayu Kaiseki Course] 9 dishes in total

About Course Menu

We source live natural ayu from the Nagara River. *In case of weather changes, the source may be altered to the Ota River or Takatsu River. Please enjoy the ayu grilled over Binchotan charcoal with our homemade Tade vinegar from head to tail. It might be rare to have the opportunity to taste and compare different types of ayu. Do take this chance to enjoy them. *The natural ayu is typically from the Nagara River, but it may be changed to the Ota River or Takatsu River depending on the weather. *In cases where natural ayu cannot be stocked due to typhoon effects, we will contact you by phone from the restaurant. In such instances, the cancellation policy will not apply.

Menu

<Menu> - Appetizer: Seasonal delicacy - Soup: Piked conger soup and other summer flavors - Sashimi: Freshly selected natural sashimi every morning - Grilled dishes: Comparison of salt-grilled wild Naga river ayu and semi-wild young Biwa lake ayu - Hassun: Assorted sake appetizers - Simmered dish: Seasonal vegetables - Fried dish: Fried or tempura young Biwa lake ayu - Rice dish: Seasoned rice or seasonal rice - Dessert: Homemade dessert and seasonal fruits

Confirmation details

■Please fill in the "requests/comments" section■ 1. Please list any ingredients you dislike or are allergic to. 2. What type of gathering is this? (e.g., birthday, business meeting, etc.) Cancellations without prior notice will not be accepted. Cancellations will be subject to a cancellation fee. Cancellation fees will be charged even if you do not show up without notice.

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