Course with Grilled Natural Blowfish Milt and Fried Blowfish (Luxurious Course with Grilled Natural Fugu Shirako and Fried Fugu)

28,600 JPY(tax included)

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Course with Grilled Natural Blowfish Milt and Fried Blowfish

About Course Menu

This course allows you to fully enjoy fugu, featuring 2 kilograms of natural Torafugu from the Bungo Channel. It includes Shirako-yaki, carefully roasted with binchotan charcoal, and large bone-in fugu karaage.

Menu

Starter: Seasonal Delicacy Hassun: Simmered Fugu, Fried Soft Roe, Fugu with Vinegared Miso (subject to seasonal changes) Sashimi: Fugu Sashimi Grilled Dish: Grilled Fugu Soft Roe Fried Dish: Fugu Karaage Hot Pot: Fugu Hot Pot Zousui: Rice Porridge with Pickles Dessert: Homemade Dessert

Confirmation details

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