Course with Grilled Natural Blowfish Milt and Fried Blowfish (Luxurious Course with Grilled Natural Fugu Shirako and Fried Fugu)
29,700 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
This course allows you to fully enjoy fugu, featuring 2 kilograms of natural Torafugu from the Bungo Channel. It includes Shirako-yaki, carefully roasted with binchotan charcoal, and large bone-in fugu karaage.
Menu
Appetizer: Seasonal Delicacy Assorted Delicacies: Simmered Jellied Pufferfish, Deep-Fried Milt with Fragrant Coating, Pufferfish with Vinegared Miso (*Contents may vary depending on the season) Sashimi: Pufferfish Sashimi Grilled Dish: Grilled Pufferfish Milt, 2 pieces Fried Dish: Deep-Fried Pufferfish, 2 pieces Hot Pot: Pufferfish Hot Pot Rice Porridge: Pickles Dessert: Homemade Dessert
Confirmation details
Do you have any ingredients you dislike or any allergies?
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜50%