Course with Grilled Natural Fugu Shirako (Natural Tiger Pufferfish Grilled Milt Course)

25,300 JPY(tax included)

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Course with Grilled Natural Fugu Shirako

About Course Menu

We slowly grill natural puffer fish milt over Binchotan charcoal. The milt of puffer fish has a taste that cannot be compared to that of other fish.

Menu

Appetizer: Seasonal Delicacy Assorted Dish: Stewed Fugu, Deep-fried Shirako, Fugu with Vinegar Miso *Subject to change depending on the season. Sashimi: Wild Tiger Fugu Sashimi Grilled Dish: Grilled Wild Shirako (2 rolls) Hot Pot: Wild Tiger Fugu Hot Pot Rice Porridge: Pickled Vegetables Dessert: Seasonal Dessert

Confirmation details

As they are natural products, they reach peak season from mid-November. Do you have any ingredients you dislike or any allergies?

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