釜飯と割烹料理のお店 KIRAKU
Course Reservation
Dinner
Reservations for seats only
Reservations for seats only
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[Chef’s Artisan Course] 9 dishes including hassun appetizers, sashimi, Japanese Black Wagyu beef, and sea bream kamameshi
9,000 JPY
(tax included)
Course Only
9,000 JPY
(Tax included) / person
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Course + 2 Hours of All-You-Can-Drink
10,500 JPY
(Tax included) / person
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4 or more guests
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[Seasonal Delicacies Luxury Recommended Course] Hassun, sashimi, grilled dish, kamameshi, and 9 dishes in total
7,000 JPY
(tax included)
Course Only
7,000 JPY
(Tax included) / person
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Course + 2-hour all-you-can-drink
8,500 JPY
(Tax included) / person
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4 or more guests
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Seasonal Specialty Course: 8 dishes including sashimi, grilled dishes, simmered dishes, and kamameshi
5,000 JPY
(tax included)
Course only
5,000 JPY
(Tax included) / person
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Course + 2 Hours of All-You-Can-Drink
6,500 JPY
(Tax included) / person
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4 or more guests
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Restaurant Information
〒553-0003 8-8-17 Fukushima, Fukushima-ku, Osaka-shi, Osaka
06-6453-1773
We are currently not accepting reservations
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Date
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