[Chef’s Artisan Course] 9 dishes including hassun appetizers, sashimi, Japanese Black Wagyu beef, and sea bream kamameshi (Course + 2 Hours of All-You-Can-Drink)
10,500 JPY(tax included)
![[Chef’s Artisan Course] 9 dishes including hassun appetizers, sashimi, Japanese Black Wagyu beef, and sea bream kamameshi](https://res-reserve.imgix.net/155582/45badd54-2fe4-423d-bf96-dc2c5a6eceef.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
All-you-can-drink included *2-hour limit, last order 30 minutes before closing Draft beer, whisky (highballs also available), sake, shochu highballs, shochu, soft drinks, and wine by the glass (red/white) This course features carefully selected seasonal ingredients and beautifully arranged dishes that reflect the flavors of the season. Please relax and enjoy your meal in a calm and comfortable atmosphere.
Menu
• Hassun • Dobin-mushi • Sashimi • On the Side • Grilled Dish (Domestic Japanese Black Wagyu Beef) • Fried Dish • Simmered Dish • Kamameshi (Sea Bream Kamameshi) • Seasonal Dessert (with Coffee or Tea)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%