[12/14–25] Yuki Course | Japanese Lunch Featuring Kyo-Shikibu's Kamadaki Rice (Course only)
3,500 JPY(tax included)
![[12/14–25] Yuki Course | Japanese Lunch Featuring Kyo-Shikibu's Kamadaki Rice](https://res-reserve.imgix.net/100505/4ed24ab7-decf-4d7d-bf8f-f005535952b5.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A seasonal Japanese lunch course where you can casually enjoy the finest flavors of the season. Carefully prepared with the tastes of winter, the course concludes with fluffy pot-cooked rice, each pot individually cooked using Kyo Shikibu rice. Please enjoy a relaxing lunchtime experience, complete with dessert and an after-meal beverage.
Menu
Appetizer Lily Bulb Tofu, Simmered Turnip in Sake, Shishito Pepper, Lotus Root Cracker, Blended Soy Sauce, Wasabi Kuya-style Steamed Egg Custard, Yuba Sauce, Black Shichimi Pepper, Seasonal Garnishes Soup Soft Roe Hiryuzu in White Miso Broth Soft Roe Hiryuzu, Grilled Shiratama Dumpling, Green Beans, Yuzu Sashimi Thinly Sliced Filefish, Ponzu, Green Onion, Momiji Oroshi, Seasonal Garnishes Grilled Dish Charcoal-grilled Domestic Young Chicken Neck, Seasonal Vegetables, Served with Sansho-infused Salt Rice Dish Kamameshi Rice with Snow Crab and Nozawana, Served with Tea Broth Dessert Kitayama Monolith Special Dessert After-meal Coffee or Tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜50%
