Seat Only (Reservation for Seats Only)
About Course Menu
Please place your order for meals on the day of your visit. * A charge of 450 yen per person will be applied after 5 PM.
Menu
[Steak Frites] - Wagyu Round 150g: 3500 yen / 300g: 6800 yen - Akagi Beef Chuck Flap Tail 150g: 3800 yen / 300g: 7400 yen - Domestic Beef Tenderloin 150g: 5500 yen / 300g: 10800 yen - Black Wagyu Sirloin 150g: 5500 yen / 300g: 10800 yen - Tomahawk Bone-in Ribeye 750g~ / 9800 yen~ [Cold Dishes] - Charcuterie Platter 3800 yen - Pâté de Campagne 950 yen - Red Shrimp Carpaccio 1500 yen [Hot Dishes] - Duck Leg Confit Cassoulet Style 1900 yen - Grilled Romaine Caesar Salad 1200 yen - Grilled Charcuterie Platter 3800 yen - White Wine Steamed Mussels 980 yen [Desserts] - Crêpes Suzette 850 yen - Crème Brûlée 700 yen - Tarte Tatin Croffle 850 yen - Strawberry Croffle 850 yen
Confirmation details
*Please note that specific seating cannot be selected; we will accommodate requests based on reservation availability (terrace seating reservations are not possible). *During events, we may limit reservations. *During busy times, dining is time-limited (lunch 90 minutes/dinner 120 minutes). *Dinner requires a minimum of one drink order per person.
■ Cancellation fee for reservation cancellations
・On the day (without notice)5,000 JPY / person
・On the day (with notice)5,000 JPY / person
・1 days in advance00:00〜2500 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)5,000 JPY / person
・On the day (with notice)5,000 JPY / person
・1 days in advance00:00〜2,500 JPY / person