【Entry Course】WAGYU Steak/Bistro Classic Dishes All 6 Items (Course only)
4,500 JPY(tax included)
About Course Menu
This is a course where you can casually enjoy classic bistro dishes. The main dish is "Australian Wagyu Beef Steak Frites" where you can fully enjoy the delicious taste of beef. Enjoy it with a glass of wine while gazing at the night view of Kobe Port.
Menu
■ Horse Meat Tartare Steak ■ Assorted Appetizers (3 types) ■ Beef Stroganoff ~with Baguette~ ■ Kale and Smoked Nut Salad ■ Steak Frites "Australian WAGYU Uchimomo" ■ Seasonal Desserts [Options] 1. Add a Dessert Plate with Message: +1,500 JPY/plate 2. Steak Upgrade (Akagi Beef Misugi): +1,000 JPY ※ Dishes are served on a large plate and may vary according to the season and availability.
Confirmation details
* Seat selection is not possible / We will accommodate as much as possible depending on the reservation status (Terrace seating reservations are not available) * Reservations may be restricted during events * During busy times, a time limit will be enforced (Lunch 90 minutes / Dinner 120 minutes) * Courses are available for 2 or more people / Images are for illustrative purposes * Please inform us of any food allergies at least 3 days in advance (We may not be able to accommodate depending on the severity) * A one-drink order policy applies for dinner
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%