Seat Only (Reservation for seating only)
About Course Menu
Please order your meal on the day.
Menu
[Steak Frites] - Wagyu Round 150g: 3500 yen / 300g: 6800 yen - Akagi Beef Chuck Flap Tail 150g: 3800 yen / 300g: 7400 yen - Domestic Beef Tenderloin 150g: 5500 yen / 300g: 10800 yen - Black Wagyu Sirloin 150g: 5500 yen / 300g: 10800 yen - Tomahawk Bone-in Ribeye 750g~ / 9800 yen~ [Cold Dishes] - Charcuterie Platter 3800 yen - Pâté de Campagne 950 yen - Red Shrimp Carpaccio 1500 yen [Hot Dishes] - Duck Leg Confit Cassoulet Style 1900 yen - Grilled Romaine Caesar Salad 1200 yen - Grilled Charcuterie Platter 3800 yen - White Wine Steamed Mussels 980 yen [Desserts] - Crêpes Suzette 850 yen - Crème Brûlée 700 yen - Tarte Tatin Croffle 850 yen - Strawberry Croffle 850 yen
Confirmation details
※Specific seating cannot be designated; we will accommodate as much as possible based on reservation status (terrace seating reservations not available). ※Reservations may be restricted during event times. ※During peak times, time limits will apply (Lunch: 90 minutes / Dinner: 120 minutes).
■ Cancellation fee for reservation cancellations
・On the day (without notice)5,000 JPY / person
・On the day (with notice)5,000 JPY / person
・1 days in advance00:00〜2500 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)5,000 JPY / person
・On the day (with notice)5,000 JPY / person
・1 days in advance00:00〜2,500 JPY / person