ResReserve

[Kobe Beef Steak Dinner] Kobe beef steak, salad, rice, miso soup (Course (Fillet and Chateaubriand 150g))

17,300 JPY(tax included)

[Kobe Beef Steak Dinner] Kobe beef steak, salad, rice, miso soup

About Course Menu

■For steak, we serve “Filet Tête Steak 150g” A cut located toward the rear of the filet. This rare cut offers a fine texture and the exceptional tenderness characteristic of the filet. A rare cut located toward the rear of the tenderloin. It features a fine texture and the exceptional tenderness characteristic of the filet.

Menu

Kobe Beef Steak (Please see the description for details) Awaji Island Onion Served on a Teppan Grill Salad Yukari Rice, Miso Soup, and Pickles * Large rice serving +200 yen, rice refill +300 yen * Rice may be changed for an additional charge.  Kobe beef tendon spicy curry +500円  Spicy curry rice with Kobe beef tendon +500yen  Kobe beef tendon and konjac “Bokkake” rice +600円  “Bokkake” on rice with Kobe beef tendon and konjac  (Tastes like Japanese sukiyaki) +600yen  Kobe beef tataki rice +800円  Kobe beef “Tataki” (seared beef) on rice +800yen

Confirmation details

*Please order at least one drink per person separately. *We kindly ask that seating be limited to approximately 90 minutes.

Reserve this course

Date
‌
‌