Name: 神戸牛ステーキ 紀州屋
Address: 3-15-8 Shimoyamatedori, Chuo-ku, Kobe City, Hyogo, 650-0011
Telephone: 0783333158

神戸牛ステーキ 紀州屋

[Ribeye] Increase from 80g to 300g

[Ribeye] Increase from 80g to 230g

[Rib Roast] Increased from 80g to 180g

[Ribeye] Increase from 80g to 130g

[Sirloin] Increase from 80g to 300g

【Sirloin】Increase from 80g to 230g

[Sirloin] Increased from 80g to 130g

[Sirloin] Increase from 80g to 180g

[Rump] Increase from 80g to 300g

[Rump] Increase from 80g to 230g

[Rump] Increase from 80g to 180g

[Rump] Increase from 80g to 130g

[Ichibo] Increase from 80g to 300g

Ichibo: increased from 80g to 230g

[Ichibo] Increase from 80g to 180g

[Ichibo] Increased from 80g to 130g

[Rump] Increase from 130g to 180g

[Top Blade] Increase from 130g to 180g

[A5 Ribeye] Increased from 130g to 180g

[A5 Sirloin] Increase from 130g to 180g

[Special: 3 Varieties] Increase from 150g to 300g

[Special Selection of 3] Increase from 150g to 210g

[Rib Roast] Increase from 80g to 300g

Regular Price: 10,000 yen → Special Price: 9,000 yen

[Rib Roast] Increased from 80g to 130g

Regular Price 5,065 yen → Special Price 4,500 yen

[Sirloin] Increase from 80g to 230g

Regular Price 10,250 yen → Special Price 10,000 yen

[Sirloin] Increase from 80g to 130g

[Ichibo] Increase from 80g to 230g

Regular Price 5,625 yen → Special Price 5,000 yen

[Ichi-bone] Increase from 80g to 180g

Kobe Beef Steak (Please see the description for details)
Awaji Island Onion Served on a Teppan Grill
Salad
Yukari Rice, Miso Soup, and Pickles

* Large rice serving +200 yen, rice refill +300 yen
* Rice may be changed for an additional charge.
　Kobe beef tendon spicy curry +500円
　Spicy curry rice with Kobe beef tendon　+500yen
　Kobe beef tendon and konjac “Bokkake” rice +600円
　“Bokkake” on rice with Kobe beef tendon and konjac
　(Tastes like Japanese sukiyaki)　+600yen
　Kobe beef tataki rice +800円
　Kobe beef “Tataki” (seared beef) on rice　+800yen

[Kobe Beef Steak Dinner] Kobe beef steak, salad, rice, miso soup

■For steak, we serve “Filet Tête Steak 150g”

A cut located toward the rear of the filet.
This rare cut offers a fine texture and the exceptional tenderness characteristic of the filet.
A rare cut located toward the rear of the tenderloin. It features a fine texture and the exceptional tenderness characteristic of the filet.

Set (Fillet Tête 150g)

For steak, we offer the 150g Chateaubriand Filet Steak.

This especially rare center-cut portion of the filet is a perfect choice for a special occasion, offering an exceptionally fine and tender texture with an elegant, delicate flavor.

Set (Fillet Chateaubriand 150g)

■For the steak, we serve the “Filet Mignon Steak 150g”

This is a rare cut located toward the front of the center portion of the filet.
It is prized for its fine, tender texture.
Please enjoy its elegant richness and smooth mouthfeel.
A rare cut located toward the front of the center portion of the tenderloin. It is prized for its fine, tender texture, elegant richness, and smooth mouthfeel.

Set (Filet Mignon 150g)

■For the steak course, we will serve the "Premium Ichibo Steak 180g"

A5 Rank Premium Kobe Beef Ichibo, offering exceptional lean beef flavor and exquisite richness from its fine marbling.
A5 Rank Premium Kobe Beef Ichibo, offering exceptional lean beef flavor and exquisite richness from its fine marbling.

Set (Premium Top Blade Steak 180g)

■For the steak, we will serve "80g Kobe Beef Ichibo Steak"

A5-ranked Kobe beef ichibo, allowing you to enjoy the rich flavor of lean meat and the taste of moderately balanced fat.
Enjoy A5 Rank Kobe Beef Ichibo Steak, offering rich lean beef flavor with a delicate balance of fat.

Set (80g Ichibo)

■For steak, we serve Kobe Beef Rump Steak 80g

Enjoy A5-rank Kobe beef rump, known for its rich lean flavor, in your preferred portion size.
Enjoy A5 Rank Kobe Beef Rump Steak, known for its rich, lean beef flavor. Choose your preferred size.

Set (Rump 80g)

■For steak, we will serve Kobe Beef Sirloin Steak 80g.

Please enjoy the refined marbling and elegant umami unique to A5-grade Kobe Beef sirloin.
Enjoy the luxurious richness and elegant flavor unique to A5 Rank Kobe Beef Sirloin.

Set (Sirloin 80g)

■For the steak course, we offer "Kobe Beef Ribeye Steak 80g"

Enjoy the fine texture and rich flavor of the marbling that are unique to A5-grade Kobe Beef Ribeye.
Enjoy the fine texture and rich, flavorful marbling unique to A5 Rank Kobe Beef Ribeye.

Set (80g Ribeye)

Smoked Charcoal-Grilled Duck Course
Seasonal Vegetable Salad
Kobe Beef Tataki
Kobe Beef Steak (Please check the description for details)
Yukari Rice, Miso Soup, and Pickles
Dessert

For guests ordering a course meal, Charcoal-Grilled Foie Gras can be added for 2,000 yen (regular price: 2,500 yen).
Rice can be changed for an additional charge.
Kobe beef tendon spicy curry +500円
Spicy curry rice with Kobe beef tendon +500yen
神戸牛すじぼっかけごはん +600円
“Bokkake” on rice with Kobe beef tendon and konjac
(Tastes like Japanese sukiyaki) +600yen
神戸牛のタタキごはん +800円
Kobe beef “Tataki” (seared beef) on rice +800yen

[Kobe Beef Course] 6 dishes including Kobe beef tataki, steak, and dessert

Steak course features the Kobe Beef Special Assortment of 3 Cuts Steak 150g (rump, aitchbone, A5 sirloin).
Add 4,800 yen to increase from 150g to 210g.
Add 12,000 yen to increase from 150g to 300g.

At our restaurant, we use the finest Kishu Binchotan charcoal and grill over an intense charcoal fire of approximately 1,000 degrees to achieve a beautifully aromatic finish. Enhanced by the far-infrared effect of the charcoal fire, the steak concentrates the meat’s naturally rich umami and the sweetness of its fat, creating a truly exquisite delicacy. In a calm, non-smoking setting, please enjoy precious moments with your family and special dining occasions to your heart’s content.

Course (150g of 3 Special Cuts)

■For the steak, we will serve Kobe Beef A5 Sirloin Steak 130g

At our restaurant, we use the finest Kishu Binchotan charcoal and carefully grill each steak over an intense charcoal fire of approximately 1,000 degrees, creating a rich, savory aroma. Enhanced by the far-infrared effect of the charcoal flame, the steak locks in the meat’s deep natural umami and the sweetness of its fat, resulting in a truly exquisite dish. Please enjoy precious moments with your family and special dining occasions to your heart’s content in our calm, non-smoking atmosphere.

Course (A5 Sirloin 130g)

■For the steak, we will serve Kobe Beef A5 Ribeye Steak 130g

At our restaurant, we use the finest Kishu Binchotan charcoal and grill each steak over an intense fire of approximately 1,000 degrees to bring out its rich aroma. Enhanced by the far-infrared effect of the charcoal flame, the steak locks in the meat’s deep natural umami and the delicate sweetness of its fat, creating a truly exquisite dish. Please enjoy a memorable time with your family or a special dining occasion in our calm, non-smoking setting.

Course (A5 Ribeye 130g)

■For the steak, we offer the "Kobe Beef Premium Ichibo Steak 180g"

A5-grade premium Kobe beef ichibo, allowing you to enjoy the exquisite flavor of lean red meat and the exceptional taste of finely marbled fat.
A5 Rank Premium Kobe Beef Ichibo, offering exceptional lean beef flavor and exquisite richness from its fine marbling.

Course (Premium Ichibo 180g)

Steak: Kobe Beef Ichibo Steak 130g

At our restaurant, we use the finest Kishu Binchotan charcoal and grill over an intense charcoal fire reaching approximately 1,000 degrees to create a beautifully aromatic finish. Enhanced by the far-infrared effect of the charcoal fire, the steak concentrates the meat’s rich natural umami and the sweetness of its fat, resulting in a truly exquisite dish. Please enjoy precious moments with your family and special meals to your heart’s content in our calm, non-smoking space.

Course (130g Top Sirloin Cap)

■For the steak, we will serve “Kobe Beef Rump Steak 130g”

At our restaurant, we use the finest Kishu Binchotan charcoal and grill each steak over an intense charcoal fire of approximately 1,000 degrees, creating a beautifully savory finish. Enhanced by the far-infrared effect of the charcoal flame, the steak concentrates the meat’s natural rich umami and the delicate sweetness of its fat, resulting in a truly exquisite dish. In our calm, non-smoking setting, please enjoy precious moments with your family or a special meal to your heart’s content.

Course (130g Rump)

・Kobe Beef Steak (Please see the description for details)
・Awaji Island onion served on a teppan grill
・Salad
・Rice, miso soup, and pickles

※Large serving of rice free of charge, one refill of rice +200円
※Rice may be changed for an additional charge.
　Kobe beef tendon spicy curry　＋500円
　Spicy curry rice with Kobe beef tendon　+500yen
　Kobe beef tendon bokkake rice　＋600円
　“Bokkake” on rice with Kobe beef tendon and konjac
　(Tastes like Japanese sukiyaki)　+600yen
　Kobe beef tataki rice　＋800円
　Kobe beef “Tataki” (seared beef) on rice　+800yen

[Kobe Beef Steak Lunch] Kobe beef steak, salad, rice, miso soup

■For steak, we offer “Filet Tête 150g”

A cut located toward the rear of the tenderloin.
This rare cut offers a fine texture and the exceptional tenderness characteristic of filet.

■We will serve “Filet Chateaubriand 150g”

The especially rare center portion of the filet.
With its exceptionally fine and tender texture and refined, delicate flavor, this is a perfect dish for a special occasion.
The most prized and exceptionally rare center portion of the tenderloin. Its remarkably fine and tender texture and elegant, delicate flavor make it a perfect choice for a special occasion.

■For steak, we serve “Filet Mignon 150g”

A cut located toward the front of the center portion of the fillet.
This rare cut is prized for its fine, tender texture.
Please enjoy its elegant richness and smooth mouthfeel.
A rare cut located toward the front of the center portion of the tenderloin. It is prized for its fine, tender texture, elegant richness, and smooth mouthfeel.

■For the steak, we serve the "Premium Ichibo Steak 180g"

A5 Rank Premium Kobe Beef Ichibo, offering exceptional lean beef flavor and exquisite richness from its fine marbling.
A5 Rank Premium Kobe Beef Ichibo, offering exceptional lean beef flavor and exquisite richness from its fine marbling.

Set (Premium Aitchbone 180g)

■For the steak course, we serve 80g of Kobe Beef Ichibo Steak.

A5-grade Kobe Beef Ichibo offers rich lean flavor and a delicate balance of fat.

■For steak, we serve Kobe Beef Rump Steak 80g

Enjoy A5-grade Kobe beef rump, known for its rich lean flavor, in your preferred size.
Enjoy A5 Rank Kobe Beef Rump Steak, known for its rich, lean beef flavor. Choose your preferred size.

■For the steak, we will serve “Kobe Beef Sirloin Steak 80g”

You can enjoy the refined marbling and elegant umami unique to A5-grade Kobe beef sirloin.
Enjoy the luxurious richness and elegant flavor unique to A5 Rank Kobe Beef Sirloin.

■For steak, we serve "Kobe Beef Ribeye Steak 80g"

Enjoy the fine texture and rich flavor of the marbling unique to A5-rank Kobe Beef ribeye.

Please order your preferred dishes on the day.
You can check the menu details on the menu page.

Reservation for seating only (You may choose your preferred Kobe beef steak on the day.)

Customers who would like to visit without deciding on a specific cut in advance can also use our Table Reservation (Order Food on the Day of Your Visit) service.
When you arrive, we will ask about your preferences and budget, show you the actual Kobe beef, and help you choose your cut.
Please feel free to consult our staff about portion sizes on the day of your visit.
Please also feel free to let our staff know if you would like to change your cut.

如果您希望到店后再决定选择哪个部位，也可以选择“预订座位（餐点当天点单）”服务。
到店后，我们会根据您的喜好和预算，请您现场查看神户牛实物，并协助您挑选部位。
关于份量，当天请随时向工作人员咨询。
如需更改部位等，也请随时告知工作人员。

若您希望到店後再決定選購部位，亦可使用「座位預約（餐點於當日點餐）」服務。
您到店時，我們將根據您的喜好與預算，請您實際鑑賞神戶牛，並協助您挑選部位。
關於份量，歡迎於當日隨時向店員諮詢。
若需變更部位等需求，也請隨時告知店員。

부위를 정하지 않고 방문하시려는 고객님께서는 ‘좌석 예약(식사는 당일 주문)’ 서비스도 이용하실 수 있습니다.
방문 시, 고객님의 취향과 예산을 여쭤보며 실제 고베규를 직접 보시고 부위를 선택하실 수 있도록 도와드리겠습니다.
크기에 대해서는 당일 직원에게 부담 없이 문의해 주십시오.
부위 변경 등도 부담 없이 직원에게 말씀해 주십시오.

神戸牛ステーキ紀州屋

Reservation for seating only (You may choose your preferred Kobe beef steak on the day.)

Reservations for seating only (You can choose your favorite Kobe beef steak on the day of your visit.)

Reservations for seating only (You can choose your favorite Kobe beef steak on the day of your visit.)

[Kobe Beef Steak Lunch] Kobe beef steak, salad, rice, miso soup

Set (80g Ribeye)

Set (Sirloin 80g)

Set (Rump 80g)

Set (80g Ichibo)

Set (Premium Aitchbone 180g)

Set (Filet Mignon 150g)

Set (Fillet Chateaubriand 150g)

Set (Fillet Tête 150g)

[Kobe Beef Course] 6 dishes including Kobe beef tataki, steak, and dessert

Course (130g Rump)

Course (130g Top Sirloin Cap)

Course (Premium Ichibo 180g)

Course (A5 Ribeye 130g)

Course (A5 Sirloin 130g)

Course (150g of 3 Special Cuts)

[Kobe Beef Steak Dinner] Kobe beef steak, salad, rice, miso soup

Set (80g Ribeye)

Set (Sirloin 80g)

Set (Rump 80g)

Set (80g Ichibo)

Set (Premium Top Blade Steak 180g)

Set (Filet Mignon 150g)

Set (Fillet Chateaubriand 150g)

Set (Fillet Tête 150g)

Restaurant Information

神戸牛ステーキ 紀州屋

Reservation for seating only (You may choose your preferred Kobe beef steak on the day.)

Reservations for seating only (You can choose your favorite Kobe beef steak on the day of your visit.)

Reservations for seating only (You can choose your favorite Kobe beef steak on the day of your visit.)

[Kobe Beef Steak Lunch] Kobe beef steak, salad, rice, miso soup

Set (80g Ribeye)

Set (Sirloin 80g)

Set (Rump 80g)

Set (80g Ichibo)

Set (Premium Aitchbone 180g)

Set (Filet Mignon 150g)

Set (Fillet Chateaubriand 150g)

Set (Fillet Tête 150g)

[Kobe Beef Course] 6 dishes including Kobe beef tataki, steak, and dessert

Course (130g Rump)

Course (130g Top Sirloin Cap)

Course (Premium Ichibo 180g)

Course (A5 Ribeye 130g)

Course (A5 Sirloin 130g)

Course (150g of 3 Special Cuts)

[Kobe Beef Steak Dinner] Kobe beef steak, salad, rice, miso soup

Set (80g Ribeye)

Set (Sirloin 80g)

Set (Rump 80g)

Set (80g Ichibo)

Set (Premium Top Blade Steak 180g)

Set (Filet Mignon 150g)

Set (Fillet Chateaubriand 150g)

Set (Fillet Tête 150g)

Restaurant Information

神戸牛ステーキ紀州屋