[ LUXURY Course: All-you-can-eat featuring Yamayuki tuna, 3 kinds of sea urchin, Japanese beef, and more + 2-hour all-you-can-drink ] (Course Only)
15,000 JPY(tax included)
![[ LUXURY Course: All-you-can-eat featuring Yamayuki tuna, 3 kinds of sea urchin, Japanese beef, and more + 2-hour all-you-can-drink ]](https://res-reserve.imgix.net/628383/ab69cc66-f3d7-4a73-a381-d5965b45faf6.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
[All-You-Can-Drink Beverages (Last order 30 minutes before closing)] <One drink per glass exchange required> Draft Beer: Sapporo Black Label Whisky: Whisky (on the rocks, with soda, or with water) Wine: Sparkling wine, red wine by the glass, white wine by the glass Fruit Liqueur: Plum wine, chunky mandarin liqueur, chunky peach liqueur (with soda or water) Sour Cocktails: Lemon sour, oolong tea highball, green tea highball, jasmine highball Shochu: Imo shochu, barley shochu (on the rocks, with water, with soda, or with hot water) Sake: Various selections Soft Drinks: Peach juice, orange juice, apple juice, oolong tea, jasmine tea, green tea, cola, ginger ale, roasted green tea, genmaicha Additional Charge: 山崎・白州・響 [available at the restaurant] All-you-can-eat comparison of 3 types of sea urchin, Kuroge Wagyu sirloin nigiri, and more, plus a course meal (all-you-can-eat & all-you-can-drink with smaller sushi rice portions) All sushi in this course is served with smaller rice portions. Wagyu nigiri and three types of sea urchin are also available as all-you-can-eat items. For the first 30 minutes, please enjoy SUSHIWORKS’s signature course menu. After 30 minutes, popular nigiri selections including Yamayuki medium-fatty tuna and lean tuna, as well as sea urchin and Wagyu nigiri, are available as all-you-can-eat items. In addition to nigiri, creative side dishes such as hand-rolled sushi and tuna tatsuta are also available as all-you-can-eat items.
Menu
【Course Contents】 1st sushi The Opening Piece: Yamayuki Fresh Bluefin Tuna Amuse Blessings from Kochi: Eggplant and Chicken Ham Pressé ~Chocolate Tuile~ Appetizer Innovative Chawanmushi with Truffle Broth Appetizer ※Please choose one dish per person. (Examples) ・Fresh Bluefin Tuna and Horse Meat Tartare with a Shiso Leaf Curtain ・Hiroshima-Style Oyster One Spoon 2nd sushi Chef’s Selection: Seasonal Piece Main ※Please choose one dish per person. (Examples) ・Rôti of Fresh Fish with Mushroom Cream Sauce ・Colorful Steamed Vegetables and Herb-Grilled Chicken Thigh with Scallop Salt ・Limited Quantity: Grilled Amberjack Collar from Kagoshima Fishing Port Dolce ※Please choose one dessert per person. ・Rich Vanilla Soft Serve Ice Cream ・Drinkable Coffee Jelly 【All-You-Can-Eat Sushi Details】※All-you-can-eat begins 30 minutes after the start (ordering time: 60 minutes) LUXURY Course Exclusive Menu ・Three-Uni Tasting Comparison & Kuroge Wagyu Sirloin Nigiri ・Three-Uni Tasting Comparison (Chilean, Hokkaido fresh uni, Russian fresh uni, etc.; please check at the restaurant on the day) All-You-Can-Eat Sushi Menu ※All tuna is Yamayuki fresh bluefin tuna Medium Fatty Tuna (fresh/seared), Lean Tuna, Engawa (fresh/seared/seared with Saikyo miso), Red Sea Bream, Amberjack (fresh/seared/seared with Saikyo miso), Scallop, Whelk, Gizzard Shad, Horse Mackerel, Salmon (fresh/seared/seared with Saikyo miso), Conger Eel, Eel, Squid, Shrimp (steamed/red/sweet), Kombu-Cured Splendid Alfonsino, Seared Red Shrimp, Seared Sardine, Mantis Shrimp, Squid (Yuzu Pepper Nigiri/Uni Nigiri), Smoked Duck, Seared Sablefish with Saikyo Miso, Seasonal Nigiri Gunkan Salmon Roe, Lobster Miso, Grated Yam with Tuna, Crab Miso, Rock Seaweed, Seafood Salad, Negitoro, Seared Yellowtail Hand Rolls Seafood, Negitoro, Fatty Tuna and Pickled Daikon, Tekka, Grated Yam with Tuna Creative Hand Roll Seared Fatty Tuna and Truffle Hand Roll TEMAKI DU FROMAGE ～Temaki du Fromage～ Lobster Miso × Sweet Shrimp, Eel Brûlée Today’s Limited Menu Tuna (Skin with Ponzu / Tatsuta-age / Simmered) Fried Dishes Crab Cream Croquette, Fried Octopus, Fried Sweet Shrimp A La Carte Specialties Duck Loin and Smoked Pickled Daikon Potato Salad / Japanese Omelet Seared Engawa with Chanja / Assorted Pickles from Tsukiji Market Soups Negima Soup / Seaweed Soup / Clam Soup
Confirmation details
※Menu items may vary depending on ingredient availability. Please check with the restaurant on the day for the latest menu information. ※All menu orders are placed via a mobile ordering system using your smartphone. Please bring a smartphone or tablet with internet access. ※If you arrive late, the selectable course menu may be changed to dishes designated by the restaurant, and your all-you-can-eat time may be shortened. Please arrive on time according to your reservation. ※An additional charge will apply for excessive leftovers. Please order only the amount you can finish within the allotted time.
■ Cancellation fee for reservation cancellations
・On the day (without notice)15,000 JPY / person
・On the day (with notice)15,000 JPY / person
・1 days in advance18:00〜15000 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)15,000 JPY / person
・On the day (with notice)15,000 JPY / person
・1 days in advance18:00〜15,000 JPY / person
■ Notes
・As we are closed on Wednesdays, cancellations for Thursdays will incur the above cancellation fee from Tuesday after 6:00 PM. ・For cancellations of reservations for 5 or more guests, please notify us by 6:00 PM three days in advance; cancellations of reservations for 9 or more guests cannot be accepted. ・For payment of cancellation fees, we will send a payment link via text message. Payment must be made by credit card through our online payment system. ・Telephone inquiries: 11:00–21:30【048-762-6670】 Please note that our phone lines are extremely busy from 12:00–13:00 and 18:00–20:00. If you have difficulty getting through, we kindly ask that you contact us outside these peak hours.