ResReserve
南越谷SUSHI WORKS

[Innovative] All-You-Can-Eat Sushi Course with all-you-can-eat Yamayuki tuna and side dishes + 2-hour all-you-can-drink included (Course Only)

6,500 JPY(tax included)

[Innovative] All-You-Can-Eat Sushi Course with all-you-can-eat Yamayuki tuna and side dishes + 2-hour all-you-can-drink included

About Course Menu

For the first 30 minutes, please enjoy SUSHIWORKS’s signature course meal. After the first 30 minutes, enjoy all-you-can-eat popular nigiri selections, including medium-fatty tuna and lean tuna from Yamayuki. In addition to nigiri, creative side dishes such as hand-rolled sushi and fried tuna tatsuta are also available all-you-can-eat. Drinks are available by separate order.

Menu

Course Details 1st sushi The opening piece: Yamayuki fresh bluefin tuna Amuse Blessings from Kochi: pressed eggplant and chicken ham with chocolate tuile Appetizer Innovative chawanmushi with truffle-infused dashi Appetizer　Please choose one dish per person. (Examples) ・Fresh bluefin tuna and horse meat tartare with a shiso curtain ・Hiroshima-style oyster one-spoon appetizer 2nd sushi The chef’s carefully selected seasonal piece Main　Please choose one dish per person. (Examples) ・Rôti of fresh fish with mushroom cream sauce ・Colorful steamed vegetables and herb-grilled chicken thigh with scallop salt ・Limited quantity: grilled yellowtail collar from Kagoshima fishing port Dolce　Please choose one dessert per person. ・Rich vanilla soft serve ice cream ・Drinkable coffee jelly All-You-Can-Eat Sushi Details　All-you-can-eat begins 30 minutes after the start (ordering time: 60 minutes) All-You-Can-Eat Sushi Menu　All tuna is Yamayuki fresh bluefin tuna Medium fatty tuna (fresh/seared), lean tuna, engawa (fresh/seared/seared with Saikyo miso), red sea bream, amberjack (fresh/seared/seared with Saikyo miso), scallop, whelk, gizzard shad, horse mackerel, salmon (fresh/seared/seared with Saikyo miso), conger eel, eel, squid, shrimp (steamed/red/sweet), kelp-cured splendid alfonsino, seared red shrimp, seared sardine, mantis shrimp, squid (yuzu pepper nigiri/sea urchin nigiri), smoked duck, seared black cod with Saikyo miso, seasonal nigiri Gunkan Salmon roe, lobster miso, grated yam with tuna, crab miso, seaweed, seafood salad, negitoro, seared yellowtail Hand Rolls Seafood, negitoro, fatty tuna with pickled daikon, tekka, grated yam with tuna Creative Hand Rolls Seared fatty tuna and truffle hand roll TEMAKI DU FROMAGE　～Temaki du Fromage～ Lobster miso × sweet shrimp, eel brûlée Today’s Limited Menu Tuna (skin with ponzu / tatsuta-age / simmered) Fried Dishes Crab cream croquette, fried octopus, fried sweet shrimp A La Carte Duck loin and smoked daikon potato salad, Japanese omelet Seared engawa chanja, assorted pickles from Tsukiji Market Soups Negima soup, seaweed soup, clam soup

Confirmation details

*Menu items are subject to change depending on ingredient availability. Please check with the restaurant on the day for the latest menu information. *We use a mobile ordering system for all menu orders, which must be placed from your smartphone. Please bring a smartphone or tablet with internet access. *If you arrive late, the selectable course menu may be changed to a course designated by the restaurant, and your all-you-can-eat time may be shortened. Please arrive on time. *An additional charge will apply for excessive leftovers. Please order only the amount you can finish within the allotted time.

There are currently no available reservation dates

Date
‌
‌