[Kurotan Shabu-shabu Hotpot Course] <Japanese Black Wagyu> Enjoy the rare black tongue (Kurotan Shabu-shabu Hot Pot Course <Kuroge Wagyu> Experience the rare Kurotan.)
16,500 JPY(tax included)
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About Course Menu
This is a highly valuable Wagyu Black Tongue Shabu-Shabu course, featuring thinly sliced, hard-to-find Wagyu black tongue. Enjoy it served with seasonal watercress and wild mushrooms.
Menu
Course Menu of the Day ■ Cold Appetizer: Thinly sliced boiled beef with Yamagata-style seasoning ■ Assorted Delicacies Box: Low-temperature cooked duck, deep-fried makomodake (wild rice stem), fresh mozuku seaweed with snow crab, jade eggplant with simmered beef, simmered new sweet potatoes ■ Relief Dish: Thick sushi roll with wagyu beef and eel ■ Hot Pot: Shabu-shabu hot pot with black tongue and vegetables ■ Main Dish: Choice of rice porridge or somen noodles ■ Dessert: Sorbet [Additional Items] <Specialty> Suki-yaki Shabu with Sirloin: 1,500 yen per serving Seared Sushi with Sirloin and Snow Crab: 1,000 yen per piece Selected Lean Beef Cutlet: 1,500 yen per serving *Please note that the menu may change depending on the availability of ingredients on the day. Thank you for your understanding.
Confirmation details
Please be sure to inform us if you have any food allergies or ingredients you cannot eat. If you are accompanied by small children, please let us know in advance. If you are using our services for an anniversary, birthday, or other celebration, and would like a plate (additional charge from 1500 yen), please let us know.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%