[Hasumi Boat] Seasonal Special Ingredients - 10 Dishes (Course only)

21,450 JPY(tax included)

[Hasumi Boat] Seasonal Special Ingredients - 10 Dishes

About Course Menu

Kurata Soba Kappo is a restaurant opened by a chef who honed his skills at a renowned Japanese cuisine establishment. The interior exudes a calm atmosphere, and the spacious counter is an eye-catcher. Our menu stays true to the basics, featuring carefully prepared kappo cuisine, sushi, and soba. We are particular about the origin and selection of ingredients, offering dishes that meticulously draw out the deep flavors and umami inherent in the ingredients.

Menu

Winter: Natural Tiger Pufferfish, Matsuba Crab Spring: Kyoto Bamboo Shoots, Hana Sansho, Mountain Vegetables Summer: Hair Crab, Abalone, Sweetfish Autumn: Matsutake Mushroom, Pike Conger, Yellowtail

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