[Saturdays & Public Holidays Only] Unaju as the Main Course, an All-Eel Unagi Set Meal (Course + Regular (Saturdays and Holidays Only))

6,000 JPY(tax included)

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[Saturdays & Public Holidays Only] Unaju as the Main Course, an All-Eel Unagi Set Meal

About Course Menu

Available only on Saturdays and public holidays. Enjoy our exceptionally value-priced Unaju and a set meal showcasing every part of the eel. We prepare every part of the eel without waste. Please feel free to stop by on your day off. This is the Unaju (Regular) plan.

Menu

Meal Contents ■Clear Eel Liver Soup ■Eel Sashimi ■Jellied Eel ■Umaki (Japanese Omelet with Eel) ■Simmered Eel Liver ■Unaju  * Regular / Superior / Premium   The amount of eel varies by grade. * We carefully source fresh ingredients daily from across Japan.  Please note that the menu may change depending on ingredient availability.

Confirmation details

This is a special discounted plan available exclusively for online reservations and only on Saturdays, Sundays, and public holidays. Please note that reservations by phone are not accepted. Depending on the number of guests and the date and time of your visit, the seats available for selection through online reservation will be displayed. Please choose from the displayed seating types, such as table, private room, semi-private room, or counter seating.

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