Kyoto French Course “Miyabi” (New Price from September 1) (Course only)
13,200 JPY(tax included)
About Course Menu
*Prices have been revised as of September 1. Recommended! From amuse-bouche to appetizer, soup, seafood dish, a main course of Japanese Black Wagyu beef, and dessert, savor exquisite creations that will satisfy both body and soul. Recommended for anniversaries with someone special.
Menu
This course changes monthly. (Also available during lunchtime.) (Amuse) Temari sushi of specially selected Japanese Black Wagyu and temari sushi of Kyoto Kameoka beef prosciutto Sea urchin, caviar (Appetizer) Tamatebako-style "Miyabi" assorted appetizers (Soup) "En" special monthly soup (Seafood Dish) Lobster and today's fish dish (Main Dish) A5-grade specially selected Japanese Black Wagyu sirloin steak (80g) and tofu steak Cherry blossom miso sauce, wasabi, Kyoto Kotobiki salt (Bread) (Dessert) This month's special dessert by Madame, mini parfait and original cookie (After-Meal Drink) Coffee or tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%