Kyoto French Course "雅 MIYABI" (Course only)
12,000 JPY(tax included)
About Course Menu
Recommended! Savor exquisite dishes that satisfy both body and soul, from amuse-bouches to appetizers, soups, seafood dishes, main courses of Japanese black beef, and desserts! Perfect for commemorating special occasions with loved ones.
Menu
※This course changes monthly. (Amuse) Kuroge Wagyu Kyoto Kameoka Beef Prosciutto and Seared Temari Sushi Egg Yolk Vinegar, Sea Urchin, Caviar (Appetizer) - Assorted “Miyabi” Appetizers Served in a Tamatebako Style - (Soup) “EN” Special Monthly Soup (Seafood Dish) Lobster and Today’s Fish Dish (Main Dish) A5 Grade Specially Selected Kuroge Wagyu Sirloin Steak (80g) and Tofu Steak Cherry Blossom Miso Sauce, Wasabi, Kyoto Kotobiki Salt (Bread) (Dessert) This Month’s Madame’s Special Dessert, Mini Parfait and Original Cookie (After-Meal Beverage) Coffee or Tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%