Name: kyoajiwa
Address: 455-2 Nishimikadocho, Higashiyama-ku, Kyoto City, Kyoto, 605-0816
Telephone: 0757446602

kyoajiwa

We offer whole cakes with a plate (12cm) for birthdays and anniversaries. If you have a specific message you would like on the plate, please provide it in the comments section. The cake size can be adjusted according to the number of people, but please note that the price will change accordingly. Feel free to contact us for more information.

With Anniversary Whole Cake Included

Enjoy Japanese cuisine that maximizes the natural flavors of ingredients with refined cooking techniques that are not bound by preconceived notions. Delight in carefully selected seasonal dishes.

* Please feel free to contact us regarding allergies or ingredient requests.

[Exclusive to One Group] Omakase Course [Savor Dishes Using Seasonal Ingredients Carefully Selected by the Owner]

Our restaurant is a Japanese dining venue nestled in an alley just off Shingu-kawaramachi Street. You can savor a variety of Japanese dishes that highlight the natural flavors of the ingredients. We use carefully selected ingredients sourced not only from Kyoto but also from across Japan. With a diverse range of techniques that transcend traditional boundaries, our proprietor prepares each dish with heartfelt dedication.

Course only

You can indulge in a luxurious and flavorful [Sukiyaki] made with Kirishima Wagyu beef from Miyazaki Prefecture, sourced directly from the Kirishima butcher shop. With refined culinary techniques that transcend conventional thinking, we maximize the umami of the ingredients, allowing you to savor the essence of Japanese cuisine.

    - Appetizer
    - Sashimi
    - Side dish
    - Sukiyaki pot
      Finished with Inaniwa udon or rice
    Please enter your selected preferences in the requests to the restaurant when making a reservation.

※ Miyazaki Kirishima Wagyu beef is used in meat dishes.
※ The course is available for reservations for a minimum of two people.

Sukiyaki Course [Experience the Luxury of Kirishima Wagyu Sukiyaki] (Available for Two or More Guests)

Our restaurant is a Japanese cuisine establishment nestled in a lane just off Shinmiyagawa-cho Street. We invite you to savor a variety of Japanese dishes that highlight the natural flavors of the ingredients. We use carefully selected ingredients sourced not only from the local Kyoto area but also from all over Japan. Our owner-chef prepares each dish with heartfelt dedication using a diverse range of techniques that transcend traditional boundaries.

Sukiyaki Course [Indulge in Luxurious Sukiyaki with Kirishima Wagyu]

This course offers dishes using carefully selected seasonal ingredients, ensuring satisfaction in both variety and quality. Our refined culinary techniques, free from conventional ideas, maximize the natural flavors and allow you to savor the essence of Japanese cuisine.

    ・ Appetizer
    ・ Soup
    ・ Sashimi
    ・ Assorted Dishes
    ・ Simmered Dish
    ・ Grilled Dish
    ・ Fried Dish
    ・ Rice

※ The number and content of dishes may vary depending on seasonal availability.

[Recommended Course] Enjoy dishes lavishly prepared with carefully selected seasonal ingredients by our chef.

Our restaurant is a Japanese eatery nestled in an alleyway just off Shin Miyagawa-cho Street. You can savor a variety of Japanese dishes that highlight the natural flavors of the ingredients. We use carefully selected ingredients sourced not only from local Kyoto but from all over Japan. Chef Hidehiro Noto prepares each dish with heartfelt sincerity, employing a diverse range of techniques that transcend traditional boundaries.

[Recommended Course] Indulge in dishes that generously use seasonal ingredients carefully selected by the proprietor.

This course offers culinary satisfaction with a variety of dishes that use carefully selected seasonal ingredients and feature Kirishima beef as the main ingredient. Our refined cooking techniques, free from conventional constraints, bring out the fullest flavors of the ingredients, offering you the essence of Japanese cuisine at its finest.

- Starter
- Soup
- Sashimi
- Appetizer
- Simmered dish
- Hassun
- Meat dish
- Rice

* The meat dish features Kirishima beef from Miyazaki Prefecture.
* The number and content of dishes may vary depending on seasonal availability.

Seasonal Cuisine and Kirishima Wagyu Course [Luxuriously Savor Abundant Seasonal Ingredients and Kirishima Wagyu]

Our restaurant is a Japanese dining establishment nestled in an alley just off from Shingawa-cho Street. You can enjoy a variety of Japanese dishes that highlight the natural flavors of the ingredients. We use carefully selected ingredients sourced not only from local Kyoto but also from all over Japan. The owner personally prepares the dishes with heartfelt care, employing a diverse range of techniques unbound by convention.