"Kyoto Seasonal Delights - Hamo (pike conger), Kyoto beef, Kyoto vegetables, live sweetfish, and other summer specials elegantly served in a large tray with eight other dishes." ("Kyoto Seasonal Delights - Hamo (pike conger), Kyoto beef, Kyoto vegetables, live sweetfish, and other summer specials elegantly served in a large tray with eight other dishes.")

Menu

~Menu of the Day~ Please use our service for various occasions such as farewell and welcome parties, business dinners, and family meals. The menu may change depending on availability of ingredients. Thank you for understanding. ~Example of a New Green Menu~ ■Aperitif: Fresh Ginger Sake ■Appetizer: Light of Minatsuki - Toshishibi - Minatsuki Tofu Bean ■Side Dish: Seasonal New Green Dish Entree: Whale jerky, Crisp yellow taste mixed Soup: Eggplant True Potato, Mixed Miso Rice Alternative: Kyoto Beef Rice Steamed, Sansho An (Japanese pepper sauce) ■Featured Fresh Fish: Fresh Fish Platter of the Day ■Soup Dish: New Green Stewed Dish Pike Eel, Green Plum, Clear Soup Water Shield, Maple Wheat Gluten ■Grilled Dish: Kyoto's Seasonal Dish Northern Lake Biwa, Salt Grilled Sweetfish ■Reserved Bowl: Kyoto's Simmered Dish Kyoto Pork Curry Flavor, Winter Melon Simmered, Tomato Stewed, Okra ■Medium Dish: Summer Purification, Ring of Miscanthus Grass Conch Butter Grilled Flavor Scallops, Grilled Celery Daw Shrimp Glossy Stew Roast Duck from Kyoto, Eternal Kelp Temple Konnyaku, White Cucumber Kelp Chimaki Wheat Gluten Sweet Cooked Green Plum ■Earthen Pot Cooked: Corn Rice with Kyoto Tanba Milky Queen ■Final Soup: ■Pickles: Homemade Pickles ■Dessert: Rare Cheesecake with Matcha