[Unagi Jubilee Set] <Charcoal-Grilled Unagi Over Rice> Appetizer, Clear Liver Soup, Dessert, and More (Course + 1 Whole Eel)

5,900 JPY(tax included)

[Unagi Jubilee Set] <Charcoal-Grilled Unagi Over Rice> Appetizer, Clear Liver Soup, Dessert, and More

About Course Menu

In response to our guests’ requests, Kyoman now proudly offers Unaju at lunchtime. Prepared in-house from live eel and grilled over charcoal without steaming, this Kansai-style jiyaki eel is served as Unaju. The skin is crisp, the flesh is light and tender, and this freshly grilled preparation is something that can only be enjoyed at the restaurant. This plan is served as a set meal featuring three kinds of appetizers, Unaju with charcoal-grilled jiyaki eel, liver soup, pickles, and a sweet finish. Please enjoy eel at a reasonable price during lunchtime.

Menu

<Course> ・Three Seasonal Appetizers ・Charcoal-Grilled Eel Ju  You may choose the amount of eel (1 whole eel / 1.5 eels / 2 eels)  Liver Soup, Pickles ・Dessert

Confirmation details

* We will ask about any food allergies in advance. Please enter them in the comments section. * As stated in the restaurant information, we regret that children are not permitted. * During busy periods, there may be a reservation for the next seating 30 minutes after the estimated course duration.

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