[Unagi Jubilee Set] <Charcoal-Grilled Unagi Over Rice> Appetizer, Clear Liver Soup, Dessert, and More (Course + 2 Eels)

9,700 JPY(tax included)

[Unagi Jubilee Set] <Charcoal-Grilled Unagi Over Rice> Appetizer, Clear Liver Soup, Dessert, and More

About Course Menu

In response to popular demand, Kyoman now offers Unaju for lunch. Prepared from live eel in-house and grilled over charcoal without steaming, this Kansai-style jiyaki eel is served as Unaju. The skin is perfectly crisp while the flesh remains light and fluffy, showcasing a freshly grilled preparation that can only be enjoyed at the restaurant. This plan is served as a set meal featuring three kinds of appetizers, jiyaki eel Unaju, eel liver soup, pickles, and dessert. Please enjoy eel at a reasonable price during lunchtime.

Menu

<Course> ・Three Seasonal Appetizers ・Charcoal-Grilled Eel Ju  You may choose the amount of eel (1 whole eel / 1.5 eels / 2 eels)  Liver Soup, Pickles ・Dessert

Confirmation details

* We will ask about any food allergies in advance. Please enter them in the comments section. * As stated in the restaurant information, we regret that children are not permitted. * During busy periods, there may be a reservation for the next seating 30 minutes after the estimated course duration.

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