[Casual Lunch Course] Carpaccio of Fresh Seafood, Pasta, Dessert (Course + Toasting Champagne Included)

About Course Menu

<Ikyu Exclusive Plan with a Toasting Glass of Champagne> To begin your meal, we will serve a complimentary glass of champagne for a toast. *For guests who do not drink alcohol, this can be changed to a non-alcoholic rosé sparkling wine. This lunch-exclusive course offers a casual way to enjoy French cuisine prepared with wild-caught fish carefully selected each morning at Toyosu and seasonal fish delivered directly from the Sea of Japan. Please savor each dish, which brings out the natural flavors of the finest ingredients, together with champagne or wine carefully selected by our dedicated sommelier. While refined in style, the restaurant offers a relaxed atmosphere, making it an ideal setting for a wide range of occasions, including business entertainment, formal dinners, dates, wedding anniversaries, birthday celebrations, family meals with children, ladies’ gatherings, and other special occasions.