14th Anniversary Special Dinner Course (14th Anniversary Special Dinner Course)
15,015 JPY(tax included)
About Course Menu
14 years have passed since our opening in 2012. We are deeply grateful that this has only been possible thanks to the support of each and every one of our guests who has visited us. We will continue to offer our heartfelt and utmost hospitality. We will strive to ensure you leave saying, “We’re so glad we came.” We sincerely appreciate your continued support. To express our gratitude, we are now accepting reservations for our annual Anniversary Special Dinner Course✨ This year as well, it will be available from 9月19日 to 27日! We warmly invite you to take this opportunity to enjoy it.
Menu
• Soup de Poisson made with fish delivered directly from Kochi Prefecture • Terrine of white liver and raisins flavored with Port wine, quail panee, and a small salad • Vegetable mousse and consommé jelly served with seafood • Red wine-braised brown bear prepared in the style of hachis Parmentier, with pan-seared foie gras and a soft-cooked egg • Conger eel confit, lobster and scallop mousseline • Roasted Australian lamb • Dessert (please choose from the menu of the day) • Coffee or Earl Grey • Tea sweets • Bread & butter *Menu items may change depending on ingredient availability. *As this is a special course, we are unable to accommodate allergies or other dietary requests. Thank you for your understanding.
Confirmation details
We are unable to accept requests for specific seating. Thank you for your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%