[Terroir] Popular Lunch Featuring Our Signature Dishes – 6 Courses (Course (Main: Roast Domestic Beef))
5,570 JPY(tax included)
![[Terroir] Popular Lunch Featuring Our Signature Dishes – 6 Courses](https://res-reserve.imgix.net/155459/f6195af0-e40a-4860-8270-e54b1ac0caa5.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This popular lunch course lets you fully savor Le Pot-au-Feu’s specialties. It features the richly flavored cream soup made with Gaza shrimp, a long-loved signature dish, along with a main course of seasonal fish or domestic beef cheek slowly braised in red wine. Enjoy the flavors created by the combination of Shonai’s distinctive ingredients and French culinary techniques. Complete with dessert and coffee, this satisfying course is recommended for travel dining, anniversary lunches, or a slightly luxurious meal.
Menu
■Today's Appetizer ■Rich Cream Soup with Gasa Shrimp or Today's Soup ■Main Course (Please choose from Today's Fish Dish, Japanese Beef Cheek Braised in Red Wine, or Low-Temperature Roasted Japanese Beef (+770円)) ■Today's Dessert ■Bread ■Coffee or Tea
Confirmation details
This plan features roasted domestic beef as the main dish.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)50%