Name: 西麻布 りんどう
Address: 1F B, Hiroshima Building, 1-11-13 Nishiazabu, Minato-ku, Tokyo, 1060031
Telephone: 0368041881

西麻布　りんどう

【Cold Dishes】
・Seasonal Salad 
  ～With Original Dressing～

【Sashimi】
・Assorted 5 Kinds of Natural Fresh Fish

【Grilled】
・Saikyo Yaki Grilled Black Cod

【Fried Dish】
・Seasonal Tempura

【Fried Dish】
・Homemade Crab Cream Croquette

【Hot Dish】
・Oden Tomato Stuffed with Chicken in Fragrant Dashi Broth

【Simmered Dish】
・Simmered Large Kinmedai (Golden Eye Snapper)

【Meal】
・Homemade Marinated Salmon Roe Donburi

【Dessert】
・Today's Sweets

Exquisite Rindo Course: A luxurious full course featuring seasonal ingredients, including the splendid Alfonsino.

At our restaurant, you can enjoy creative dishes that make the most of seasonal ingredients. We offer Japanese cuisine that allows you to experience the four seasons, with dishes such as seafood and tempura, carefully crafted by our skilled chefs. Additionally, we provide an extensive drink menu that pairs perfectly with our dishes, including select Japanese sake and our original lemon sour. Inside, you'll find a calm atmosphere where everyone, from children to adults, can relax and feel at ease. We welcome you for various occasions such as post-work relaxation, business dinners, dates, or family outings.

Rindo Premium Course: A luxurious full course featuring seasonal ingredients, including the magnificent splendid alfonsino (private room).

Enjoy our innovative dishes that highlight seasonal ingredients. We offer seasonal Japanese cuisine, including seafood dishes and tempura, meticulously prepared by our skilled chefs. In addition, we provide a rich selection of drinks that pair perfectly with our dishes, such as carefully selected sake and our original lemon sour. Our interior offers a calm atmosphere suitable for everyone, from children to adults. Please visit us for various occasions, including after work, business dinners, dates, and dining with children.

Rindou Premium Course: A luxurious full course featuring seasonal ingredients and a large splendid Alfonsino.

[Appetizer]
・Seasonal Delicacy

[Cold Dish]
・Seasonal Salad
　~with Original Dressing~

[Sashimi]
・Assortment of 5 Fresh Natural Fish

[Grilled Dish]
・Grilled Miso-Marinated Black Cod

[Fried Dish]
・Homemade Crab Cream Croquette

[Warm Dish]
・Slow-simmered Salted Pork Belly

[Warm Dish]
・Dashi-Infused Chicken-Stuffed 
　Oden Tomato

[Main Course]
・Homemade Marinated Salmon Roe Bowl

[Dessert]
・Today's Sweet Delicacy

Supreme Rindou Course: If you're undecided, choose this one! This chef's choice course is packed with seasonal ingredients and features our most popular dishes.

Our restaurant offers creative dishes that make the most of seasonal ingredients. We provide Japanese cuisine that allows you to experience the four seasons, with seafood dishes and tempura meticulously crafted by our skilled chefs. Additionally, we offer an extensive drink menu that includes carefully selected sake and original lemon sour, perfectly paired with our dishes. The interior of our restaurant provides a calm and relaxed atmosphere where anyone, from children to adults, can feel at ease. Whether it's after work, a business dinner, a date, or a family meal, we welcome you for any occasion.

Kiwarindo Course - If you're undecided, choose this! A chef's selection course (private room) packed with seasonal ingredients and popular dishes.

Our restaurant offers creative cuisine that makes the most of seasonal ingredients. We serve Japanese cuisine that allows you to feel the four seasons, with each dish carefully prepared by our skilled chefs, including seafood and tempura. Additionally, we offer a wide variety of drinks that pair well with our dishes, such as select sake and original lemon sour. The interior of our restaurant provides a calm and welcoming atmosphere for guests of all ages, from children to adults. Whether you are finishing work, hosting a business dinner, going on a date, or dining with children, we cater to various occasions.

Kiwi Rindou Course: When in doubt, choose this one! A selection of seasonal ingredients and popular dishes in an all-inclusive course.

Appetizers
・Seasonal Delights

Sashimi
・Assorted 3 Kinds of Fresh Fish

Fried Dishes
・Homemade Crab Cream Croquette

Hot Dishes
・Oden Tomato Stuffed with Flavored Chicken

Stewed Dishes
・Today's Simmered Dish

Rice Dishes
・Rice Balls: Plum or Pollock Roe

Desserts
・Today's Dessert
For an additional 500 yen, rice balls can be changed to ochazuke

Limited time from 6:00 PM to 8:00 PM, Early Bird Rindou Course featuring recommended dishes, 6 items in total

At our restaurant, you can enjoy creative dishes that make the most of seasonal ingredients. We offer Japanese cuisine that allows you to feel the four seasons, including seafood dishes and tempura, each carefully crafted by our skilled artisans. In addition, we provide an extensive drink menu that complements our dishes, featuring carefully selected Japanese sake and our original lemon sour. The interior is a calm space where anyone from children to adults can feel at ease. Please use our restaurant for a variety of occasions, whether after work, for business dinners, dates, or family gatherings with children.

Limited to 6:00 PM to 8:00 PM, our Special Recommended Early Bird Rindo Course featuring 6 dishes, served in a private room.

At our establishment, you can enjoy creative cuisine that makes the most of seasonal ingredients. We offer Japanese dishes that allow you to experience the four seasons, carefully crafted by our skilled chefs, including seafood delicacies and tempura. In addition, we provide an extensive drink menu with items that complement our cuisine, such as exquisite sake and our original lemon sour. The interior of the restaurant offers a relaxing atmosphere where anyone, from children to adults, can feel at ease. Please visit us for various occasions, be it after work, business dinners, dates, or family outings.

Recommended Dishes
Homemade Crab Cream Croquettes 880 yen
Yam Yam Isobe Age 770 yen
Deep-Fried Furofuki Daikon with Crab Sauce 1,210 yen
Fried Whale Meat 935 yen
Salt-Simmered Pork Belly 1,210 yen
Oden Tomato Stuffed with Chicken 935 yen
Shrimp Marinated in Shaoxing Wine 1,320 yen

Today's Recommendation - Limited Quantity
Stewed Kinmedai (Golden Eye Snapper)
Seasonal Recommendation
Firefly Squid with Vinegared Miso 1,078 yen
Meat-Wrapped Rape Blossoms 1,012 yen
Simmered Shrimp Shinjo and Bamboo Shoots 1,518 yen

Seasonal Recommendation with Special Homemade Dressing
Seasonal Salad 1,408 yen
Shabu Shabu Pork Salad 1,320 yen
Seafood Salad 1,408 yen

Appetizers
Edamame 660 yen
Salted Squid 715 yen
Addictive Cucumbers 605 yen
Homemade Smoked Daikon Potato Salad 825 yen
Smoked Daikon Cheese 770 yen
Cream Cheese Marinated in Miso for 4 Days 825 yen
Deep-Fried Eggplant 968 yen
Yam Seaweed Pickles 858 yen
Chilled Tomato 660 yen
Sea Urchin and Salmon Roe on Boiled Egg 1,408 yen
Seasonal Ohitashi (Steamed Vegetables) 660 yen
Salmon Roe Grated Daikon 880 yen
Whitebait Grated Daikon 770 yen
Homemade Motsu Stew 1,100 yen
Mozuku Vinegar 660 yen

Today's Sashimi Platter
*Serves Two

Three Assortment 2,376 yen
Five Assortment 3,916 yen

Grilled Dishes
Grilled Sablefish with Saikyo Miso 1,738 yen
Dashimaki Tamago (Japanese Omelette) 858 yen
Mentai Roll Omelette 1,078 yen
・Additional Shiso 110 yen
Traditional Nira Tamago (Garlic Chive Omelette) 770 yen
Assorted Sausages (5 types) 968 yen

Fried Dishes
Aji Fish Sandwich Fried 935 yen
Deep-Fried Giant Octopus 968 yen
Deep-Fried Whale Meat 935 yen
Deep-Fried Young Chicken 880 yen
French Fries with Anchovy Sauce 858 yen

Teppanyaki for the Finale
Dashi Ochazuke
Pollock Roe 858 yen / Ume Plum 748 yen / Sea Bream 935 yen / Salmon 880 yen
Rice Balls
Pollock Roe 605 yen / Ume Plum 495 yen / Chirimenjako (Dried Young Sardines) 715 yen
Mini Salmon Roe Bowl 2,178 yen
Sea Urchin and Salmon Roe Bowl Market Price
Today's Miso Soup 660 yen
Japanese Dashi Yakiudon 1,485 yen

Table reservation only

Our restaurant offers creative dishes that make the most of seasonal ingredients. We provide Japanese cuisine that allows you to experience the four seasons, with each dish, such as seafood and tempura, meticulously prepared by our skilled artisans. Additionally, we offer a wide selection of drinks that complement our cuisine, including carefully selected Japanese sake and our original lemon sour. Our interior is a calming space suitable for everyone from children to adults. Whether you’re coming after work, for a business meal, a date, or with children, our restaurant is perfect for various occasions.

西麻布　りんどう

Table reservation only

Reservation for seats only

Limited time from 6:00 PM to 8:00 PM, Early Bird Rindou Course featuring recommended dishes, 6 items in total

Limited time from 6:00 PM to 8:00 PM, Early Bird Rindou Course featuring recommended dishes, 6 items in total

Limited to 6:00 PM to 8:00 PM, our Special Recommended Early Bird Rindo Course featuring 6 dishes, served in a private room.

Supreme Rindou Course: If you're undecided, choose this one! This chef's choice course is packed with seasonal ingredients and features our most popular dishes.

Kiwi Rindou Course: When in doubt, choose this one! A selection of seasonal ingredients and popular dishes in an all-inclusive course.

Kiwarindo Course - If you're undecided, choose this! A chef's selection course (private room) packed with seasonal ingredients and popular dishes.

Exquisite Rindo Course: A luxurious full course featuring seasonal ingredients, including the splendid Alfonsino.

Rindou Premium Course: A luxurious full course featuring seasonal ingredients and a large splendid Alfonsino.

Rindo Premium Course: A luxurious full course featuring seasonal ingredients, including the magnificent splendid alfonsino (private room).

Restaurant Information

西麻布 りんどう

Table reservation only

Reservation for seats only

Limited time from 6:00 PM to 8:00 PM, Early Bird Rindou Course featuring recommended dishes, 6 items in total

Limited time from 6:00 PM to 8:00 PM, Early Bird Rindou Course featuring recommended dishes, 6 items in total

Limited to 6:00 PM to 8:00 PM, our Special Recommended Early Bird Rindo Course featuring 6 dishes, served in a private room.

Supreme Rindou Course: If you're undecided, choose this one! This chef's choice course is packed with seasonal ingredients and features our most popular dishes.

Kiwi Rindou Course: When in doubt, choose this one! A selection of seasonal ingredients and popular dishes in an all-inclusive course.

Kiwarindo Course - If you're undecided, choose this! A chef's selection course (private room) packed with seasonal ingredients and popular dishes.

Exquisite Rindo Course: A luxurious full course featuring seasonal ingredients, including the splendid Alfonsino.

Rindou Premium Course: A luxurious full course featuring seasonal ingredients and a large splendid Alfonsino.

Rindo Premium Course: A luxurious full course featuring seasonal ingredients, including the magnificent splendid alfonsino (private room).

Restaurant Information

西麻布　りんどう