Supreme Rindou Course: If you're undecided, choose this one! This chef's choice course is packed with seasonal ingredients and features our most popular dishes. (Kiwi Rindou Course: When in doubt, choose this one! A selection of seasonal ingredients and popular dishes in an all-inclusive course.)
8,085 JPY(tax included)

About Course Menu
Our restaurant offers creative cuisine that makes the most of seasonal ingredients. We serve Japanese cuisine that allows you to feel the four seasons, with each dish carefully prepared by our skilled chefs, including seafood and tempura. Additionally, we offer a wide variety of drinks that pair well with our dishes, such as select sake and original lemon sour. The interior of our restaurant provides a calm and welcoming atmosphere for guests of all ages, from children to adults. Whether you are finishing work, hosting a business dinner, going on a date, or dining with children, we cater to various occasions.
Menu
[Appetizer] ・Seasonal Delicacy [Cold Dish] ・Seasonal Salad ~with Original Dressing~ [Sashimi] ・Assortment of 5 Fresh Natural Fish [Grilled Dish] ・Grilled Miso-Marinated Black Cod [Fried Dish] ・Homemade Crab Cream Croquette [Warm Dish] ・Slow-simmered Salted Pork Belly [Warm Dish] ・Dashi-Infused Chicken-Stuffed Oden Tomato [Main Course] ・Homemade Marinated Salmon Roe Bowl [Dessert] ・Today's Sweet Delicacy
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
