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[Lunch] Kyoto Kaiseki with a Creative Twist - Nagi (Course only)

7,800 JPY(tax included)

[Lunch] Kyoto Kaiseki with a Creative Twist - Nagi

About Course Menu

Please enjoy seven seasonal dishes, beginning with the sakizuke, at your leisure.

Menu

Lunch-Only Kyoto-Style Kaiseki with a Creative Twist This is our classic lunch kaiseki course, featuring Mamecha’s Kyoto-style kaiseki with a creative twist, prepared using seasonal ingredients. Please enjoy a relaxing lunchtime with ingredients and dishes connected to Kyoto. Please note that the menu below is a sample from one particular day. Menu items may change depending on the season and ingredient availability. Thank you for your understanding. Amuse-Bouche A first-bite specialty Monaka wafer, Kyoto duck, sea grapes, Tasmanian mustard Appetizer Seven seasonal appetizers Five assorted small bites, one sashimi selection of the day, one grilled dish of the day Warm Dish Our specialty fluffy egg Finished as a seasonal puréed soup Main Dish Kyoto’s blessings infused with the aroma of charcoal Low-temperature cooked Kyoto duck and seasonal vegetables grilled over charcoal Rice Dish Seasonal rice cooked in a traditional pot Soup Red miso soup Dessert Hiei yuba and mascarpone shira-ae with the texture of Yatsuhashi

Confirmation details

Reservation required Please note that cooking methods and menu contents may be subject to change depending on ingredient availability. Our restaurant requires each guest to order at least one drink. We are able to accommodate allergy-related requests only. If you have any requests, please let us know in advance. Please understand that we are unable to make changes based on requests made on the day of your visit.

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