Sunday–Thursday Only: Winter Japanese Nagomi Course (2-hour all-you-can-drink), 6 dishes, Recommended plan for weekdays (Course only)
5,000 JPY(tax included)
About Course Menu
Casual enjoyment, just the right touch of Japanese dining. Quick and easy, yet truly delicious! A gentle Japanese course meal that lets you savor the旬. A colorful assortment of small dishes delights the eyes and evokes the arrival of the season. Please enjoy a Japanese course meal that makes both body and soul happy, featuring the finest ingredients of each season. * Menu items may change depending on seasonal availability and purchasing conditions. This course includes 90 minutes of all-you-can-drink service (last order).
Menu
[Appetizer] Kudzu-set soy milk [Appetizer Plate] Assortment of 6 kinds of obanzai [Sashimi] Fresh fish carpaccio [Deep-Fried Dish] Deep-fried lotus root stuffed with mentaiko [Main Dish] Salt-seasoned chicken grilled with yuzu pepper, served with grilled vegetables [Meal] Seasonal rice cooked in an earthenware pot, served with pickles and white miso soup （※11/5～asari gobō no hagama gohan）
Confirmation details
If you cancel this reservation, the following fees will be charged. For reservations for 2 or more guests: Cancellation on the day without notice: 100% of the course fee Cancellation on the day with notice: 100% of the course fee
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
We are unable to accept requests regarding seating (semi-private rooms) or dishes. Please be sure to contact us by phone. (Please note that we are unable to contact you from our side.) For course reservations, changes to the number of guests and cancellations are accepted up until the day before. Please note that if changes are made on the day, a cancellation fee will be charged.