Obanzai Course: Includes 9 dishes such as yuba and tofu with vegetables, grilled young chicken, etc. (Course only)
4,400 JPY(tax included)
About Course Menu
[Course with Unique Tofu, Obanzai, and Namafu Dengaku! Packed with Kyoto Ingredients] Enjoy traditional Kyoto ingredients like soy milk yudofu, namafu, and fresh yuba in various forms. These comforting and healthy dishes offer a fulfilling experience even with just tofu menu items, and you can also savor seasonal grilled dishes. Whether you're in the mood for something light or hearty, this course will leave you satisfied. ※ Our restaurant can be reserved for private events from 14 to a maximum of 20 guests. Perfect for celebrating anniversaries, family birthdays, business meetings, and gatherings.
Menu
- Seasonal Shiraae (tofu and vegetable salad) - Fresh Yuba Sashimi - Two Kinds of Obanzai (Kyoto-style side dishes) - Bubu Tofu - Nama-fu Dengaku (grilled wheat gluten with miso) - Tofu and Vegetable Agedashi (deep-fried tofu) - Grilled Young Chicken Marinated in Sake Lees - Rice, Pickles - Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%