Vegan Vegan (Course only)
18,000 JPY(tax included)

About Course Menu
In addition to excluding animal-derived ingredients such as meat, fish, eggs, and dairy products, this course is also prepared without wheat, centering on plant-based ingredients such as vegetables, legumes, grains, and herbs. While bringing out the natural flavors of each ingredient, Italian culinary techniques are incorporated to create a rich, satisfying dining experience that does not feel restrictive despite dietary limitations.
Menu
Today's Soup Seasonal Appetizer Assortment Today's Special Dish Today's Grain Main Course Pasta or Risotto Dessert Cafe
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%