Tradition 7-Course Seasonal Dinner Menu (Tradition Dinner Menu ~ Seasonal 7-Course Dinner)

14,500 JPY(tax included)

Card Payment for Cancellation Fee

About Course Menu

Seasonal ingredients grown in harmony with nature are remarkably rich in nutrition and deep in flavor. A core part of traditional Japanese food culture is deeply respecting and appreciating the earth’s bounty. We take responsibility for these ingredients, preparing them with utmost care to craft a beautifully balanced course menu. By combining the deep umami of traditional Japanese koji and dashi with French culinary techniques, Chef Scott Marques weaves in multicultural influences from their own roots to create uniquely creative dishes. These natural, delicate flavors are crafted to be shared and enjoyed by guests from all over the world, while our curated wine pairings bring an extra layer of joy to your dining experience. Dinner duration will be 2.5 hours and closed at 10pm on Saturday to Monday (Public Holiday), 10:30pm Wednesday to Friday.

Our Culinary Philosophy Rather than a fixed monthly menu, we offer creative, light, and delicate course menus crafted around the finest seasonal Japanese ingredients, following the natural rhythms of the earth. Guided by ancient Japanese umami logic and refined French culinary techniques, each dish balances abundant fresh vegetables with carefully paired ingredients to ensure an optimal nutritional balance. Every course feature both a fish and a lean meat dish. To minimise food waste, we do not offer an à la carte menu. Instead, we operate by reservation only, carefully selecting and preparing the exact ingredients needed for each guest after their booking is confirmed. Seasonal 7-Course Dinner Menu ■ Amuse ■ 2 Appetisers ■ Fish ■ Meat ■ Dessert ■ Petit Fours Celebration Message Service: We are pleased to offer the following set messages only. (Happy Birthday, Happy Anniversary, Thank You, Congratulations) They will be presented on the petit fours plate. Please inform us at the time of reservation. *Please note that any decorations other than the petit fours and message are restaurant property and cannot be taken home. Option: Wine Pairing Regular Wine Pairing 8250 / Premium Wine Pairing 11550 / Grand Pairing 16500 We offer three types of wine pairing that focus on enhancing the taste of the dishes. It is highly recommended for an elevated dining experience with various wines. This option can be ordered per person, with one course selection per table. All pairings are matched to each dish from appetisers to dessert, with the total amount about a half bottle. If desired, please note the comment section, Ex; Premium wine pairing for 2 people, etc. ・Important Information・ Payment; Payment will be taken at your table after your meal. Please note that we only accept a single payment by cash or credit card. We are unable to split bills. Dietary Requests & Allergies; We accommodate dietary requests to the best of our ability. This includes mild allergies (such as shrimp / Prawn or crab), dietary restrictions during pregnancy, and specific food preferences (such as oysters or cilantro/coriander, limited to a few items). Please be sure to inform us of any requests at the time of booking. Please note that we cannot accommodate any changes made close to your reservation date or on the day of your visit.

Confirmation details

・Your reservation will be 2.5 hours in this menu. ・Payment is made at the table by cash or credit card (Visa, Master, Amex, Diners, JCB), and requested once per reservation. ・All prices are Japanese yen, included consumption tax, and subject to 10% service charge on the day.

Cancellation Policy

Notice

Contemporary French Restaurant At our restaurant, we carefully select seasonal ingredients in tune with Japan’s seasons and offer natural modern French course menus designed with a balanced approach to dining. All courses include a fish dish, with a meat dish served as the main course. If you have any food allergies, ingredients you dislike, or if you are pregnant, please inform us at the time of reservation. ▶If you are unable to eat the main meat dish, or if you cannot eat any seafood at all, or if you have severe food allergies, a nut allergy, multiple food allergies, numerous disliked ingredients, or cannot consume herbs used in seasoning, gluten, all dairy products, or all types of vinegar, we regret that we may have to decline your reservation. For example, we are able to accommodate requests such as: one guest has a shellfish allergy and dislikes cilantro, and another guest is pregnant and therefore cannot eat sashimi. If you are unsure, please contact us directly well in advance. marquesmotomachi@gmail.com ▶Credit cards accepted for security booking at the time of reservation: VISA, Master, Amex, Diners, JCB, Discover Security booking is a system in which cancellation fees are charged only if a cancellation occurs within the specified period. It is not a prepayment system. 　　■Important Notice■ : Debit cards and prepaid cards are generally not accepted. 　Because these cards are charged immediately upon use, they are not accepted. Please note that we cannot assume any responsibility for damages resulting from their use. We kindly ask for your understanding and request that you refrain from using them. If you have used one, please contact the issuing financial institution directly at your own responsibility. Details are also available on our website: https://r.goope.jp/marques/free/yoyaku ▶Reservations are required in advance. Course menus only (No à la carte or seat-only bookings. ▶We path into hosting guests of junior high school age (13+) and older. ▶Dress Code; Smart Casual recommended, Marques doesn’t impose a formal dress code, but kindly asks no sportswear (Including cap, flipflops & tracksuits). 　 ▶To ensure a comfortable environment for all guests, we kindly ask that you refrain from speaking loudly inside the restaurant, making phone calls on mobile phones, using speakers, or wearing strong perfume. ▶Payment on the day: one combined payment per table 　 We ask that payment be made once per reservation, as one combined payment per table. We accept cash, credit cards ( VISA, Master, Amex, Diners, JCB, Discover ), Apple Pay. ▶Access 　Train: Minatomirai Line, Motomachi-Chukagai Station, Exit 5 Motomachi Gate (exit accessible only from the front of the platform), 3 minutes on foot toward Motomachi, along Mizuyashiki-dori 　　　　JR Ishikawacho Station, Motomachi Gate, 10 minutes on foot toward Motomachi Shopping Street, along Mizuyashiki-dori 　Taxi: 13 minutes by taxi from the Minatomirai area or Landmark Tower 　Car: No parking available; many coin parking lots nearby ▶If you have any other inquiries, please contact us directly by email at marquesmotomachi@gmail.com. Business Hours 　Lunch 12:00 ～ 15:00（12:30）　Dinner Wed-Fri 18:00 ～ 22:30（19:30）　　 Sat-Mon 18:00 ～ 22:00（19:00） Closed Tuesdays, Monday lunch, and irregular holidays (open on public holidays)

Tradition 7-Course Seasonal Dinner Menu (Tradition Dinner Menu ~ Seasonal 7-Course Dinner)

About Course Menu

Menu

Confirmation details

Restaurant Information

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