[Website Exclusive Offer: ¥22,000 → ¥21,000] Chef Deguchi’s Recommended Seasonal Ingredient Dinner Course (Course only)

21,000 JPY(tax included)

[Website Exclusive Offer: ¥22,000 → ¥21,000] Chef Deguchi’s Recommended Seasonal Ingredient Dinner Course

About Course Menu

Chef Deguchi, who honed his high-level skills at the renowned French restaurant L'Ecrin in the gourmet district of Ginza, has already received rave reviews from customers, demonstrating that his extraordinary talent is genuine. We are delighted to welcome a large number of repeat guests.

Menu

A collection of dishes orchestrated by Chef Deguchi from the renowned French restaurant "Ginza Lecrin," representing Japan. Enjoy a full course with six dishes that express delicate and bold flavors through all five senses. Classic yet infused with new sensibilities and taste, each dish is elevated to a mezzanine plate! 1. A small plate from the mezzanine 2. A plate of appetizers sprinkled with seasonal delights 3. Another appetizer reflecting the season's hues 4. A plate brimming with vibrant fresh fish 5. A meat dish carefully selected by Chef Deguchi 6. A dessert plate Accompanied by a drink and petit fours after the meal * Ingredients may change depending on the season and availability. * If you have any allergies, please indicate them in the comments when making your reservation. Please be aware that we may not be able to accommodate requests made on the day of your visit.

Confirmation details

※ The last admission time is 19:30.  Please be aware that reservations and time changes cannot be made after 19:30. ※ Ingredients may change due to seasonal or purchasing conditions. ※ If you have any allergies, please note them in the comments at the time of booking.  Please be aware that we may not be able to accommodate on the day. ※ Cancellations or reductions in party size on the day cannot be accepted for any reason (100%)  Please check the cancellation policy.

Reserve this course

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