[Website Exclusive Offer: Includes a Sparkling Toast] Chef’s Recommended Standard Dinner Course to Enjoy at the Mezzanine – 6 Courses (Courses only)
13,500 JPY(tax included)
About Course Menu
Each dish presented by Chef Deguchi, who honed his refined skills at the renowned French restaurant L’écrin in Ginza, a city celebrated for gourmet dining, is a masterpiece that represents the next generation of classic French cuisine. His exceptional technique has already been receiving high praise from our guests as the mark of true excellence!
Menu
A recommended full-course meal that lets you savor the cuisine of Chef Deguchi, who trained at Ginza L'écrin, one of Japan’s most renowned French restaurants. With a classic foundation and a fresh sense of creativity and style, each dish is elevated into a unique Mezzanine creation. 1. A small amuse-bouche from Mezzanine 2. A seasonal appetizer 3. An additional beautifully presented appetizer 4. A dish featuring旬の鮮魚 5. A carefully selected meat dish by the chef 6. A gorgeous dessert crafted by our pastry chef Served with an after-meal beverage and sweet treats Please note that ingredients may change depending on the season and availability. Thank you for your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜100%
・3 days in advance00:00〜80%
・4 days in advance00:00〜50%
・5 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%