[Double Main of Fish and Meat] Recommended Lunch Course to Enjoy the Mezzanine — 5 Dishes (Course only)
9,000 JPY(tax included)
About Course Menu
This is our most popular lunch course at Mezzanine, featuring both fish and meat as double main dishes! Please enjoy Chef Deguchi’s modern classic French cuisine.
Menu
A standard course showcasing the flavors of Chef Deguchi’s cuisine, honed at Ginza L’écrin, one of Japan’s most renowned French restaurants. With a classic foundation and a fresh sense of creativity, each dish is elevated into a unique Mezzanine creation. 1. A small plate from Mezzanine 2. A seasonal appetizer 3. A dish featuring the freshest fish of the season 4. A carefully selected meat dish by the chef 5. A beautifully crafted dessert by our pastry chef Served with after-meal beverages and sweet treats Please note that ingredients may change depending on the season and daily availability. Thank you for your understanding.
Confirmation details
As this is a chef’s choice course, we are unable to accommodate changes to ingredients other than for allergies. Due to our kitchen facilities, guests with allergies to key ingredients commonly used in French cuisine are kindly asked to refrain from dining with us, as there is a risk of cross-contamination. We kindly ask that children of junior high school age and younger refrain from visiting (it is required that they be able to enjoy the same course as adults).
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜100%
・3 days in advance00:00〜80%
・4 days in advance00:00〜50%
・5 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%