[Chef's Recommendation] Enjoy the Main Dish of Domestic Beef Cheek Stewed in Red Wine! A Short Lunch Course with 4 Dishes (Course only)

7,000 JPY(tax included)

[Chef's Recommendation] Enjoy the Main Dish of Domestic Beef Cheek Stewed in Red Wine! A Short Lunch Course with 4 Dishes

About Course Menu

This is a short course where you can enjoy the chef Deguchi's masterpiece, the classic main dish "Beef Cheek Red Wine Stew" from the renowned French restaurant LeCinq in Japan. Please enjoy it for celebrations, anniversaries, or important business lunches!

Menu

This is a short course that you can easily enjoy between business lunches or shopping. The main dish is our specialty, "Braised Beef Cheek in Red Wine." ☆ Menu ☆ 1. Amuse 2. Seasonal Appetizer 3. Main Dish: Chef Deguchi's Proud Braised Beef Cheek in Red Wine 4. Dessert Coffee or Tea Please note that the main dish is the chef's choice course of braised beef cheek in red wine, and we cannot accommodate requests for specific ingredients. If you have any food allergies, please inform us in the comments. We may not be able to accommodate same-day requests, so please contact us by the day before. (For those with severe allergies or concerns about contamination due to kitchen conditions and utensils, we advise refraining from dining with us.) Please refrain from bringing infants or children who cannot eat the same meals as adults.

Confirmation details

The maximum stay for this course is 120 minutes. * Please note that this is a chef's choice course, and changes to ingredients based on personal preference cannot be accommodated. * If you have any food allergies, please inform us in the comments section. We may not be able to accommodate requests made on the day of your visit. (Due to kitchen equipment limitations, we ask that guests with severe allergies or concerns about cross-contamination refrain from dining.) * We kindly request that you do not bring elementary school children, toddlers, or infants who cannot eat the same meals as adults.

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