[Lunch Kaiseki] A course featuring seasonal ingredients (Course only)
5,000 JPY(tax included)
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About Course Menu
Ideal for light lunchtime meetings, business meals, and entertaining clients.
Menu
Perfect for lunchtime business meetings, casual business entertainment, and dining occasions, we offer an ideal lunch kaiseki course. 11月 / Shimotsuki Menu [Appetizer] Burdock Root Tofu [Hassun] Simmered Chinese Cabbage and Chicken Wings, Vinegared Lotus Root, Tatami Iwashi Monkfish Liver Marinated with Orange, Simmered Duck Loin with Curry Flavor Lightly Pickled Turnip, Simmered Sweet Potato [Sashimi] 1. Lightly Seared Yellowtail 2. Today’s Fresh Fish [Grilled Dish] Grilled Yellowtail with Sesame Sauce [Fried Dish] Deep-Fried Ebi-imo Taro with Yuba Sauce [Simmered Dish] Japanese Wagyu and Beef Tendon Mushroom Hot Pot [Meal] Maru Ramen [Dessert] Hojicha Mousse Please note that course contents may change depending on ingredient availability and other factors. Thank you for your understanding.
Confirmation details
Request Due to ingredient procurement considerations, we kindly ask that any cancellations be made no later than one day in advance. For cancellations made after that time, a cancellation fee will be charged in accordance with our cancellation policy. ■Please enter the following in the comments section when making your reservation■ ・Do you have any food dislikes or allergies? Please note that we are unable to accommodate requests on the day of your visit. ・If you will be using our restaurant for business entertainment, please indicate this in your comments. ・We will contact you in advance to confirm your reservation. Please provide a telephone number where you can be reached.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
